OVEN-BAKED RED SKIN POTATOES
Make and share this Oven-Baked Red Skin Potatoes recipe from Food.com.
Provided by My Food Coach
Categories Potato
Time 1h
Yield 10
Number Of Ingredients 5
Steps:
- Pre-heat oven to 400.
- Combine ingredients in 9x13 roasting dish.
- Bake uncovered, stirring occasionally, for 45-50 minutes or until potatoes are soft and golden brown.
Nutrition Facts : Calories 135.3, Fat 7.3, SaturatedFat 1, Sodium 180.4, Carbohydrate 15.9, Fiber 1.8, Sugar 1.6, Protein 1.9
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bobbypizza
[email protected]Yum!
Johannah Mmaphuti Matiyane
[email protected]These potatoes are the perfect side dish for a summer barbecue. They're light and flavorful, and they're a great way to use up fresh herbs.
Jerin Khane
[email protected]These potatoes are a great addition to any party platter. They're easy to make and they're always a crowd-pleaser.
Kennedy Mtis
[email protected]I'm not usually a fan of red skin potatoes, but this recipe changed my mind. These potatoes are delicious!
Ergi Alihasani
[email protected]These potatoes are a great way to get your kids to eat their vegetables. They're crispy and flavorful, and they're a fun shape.
Miranda Tsosie
[email protected]I've made these potatoes several times and they're always a hit. They're a great way to use up leftover potatoes.
Sorber Sorber
[email protected]These potatoes are so flavorful and addictive! I can't stop eating them.
MarkAssBrownie
[email protected]I love how crispy these potatoes get! They're the perfect snack or side dish.
MS Fadl
[email protected]These potatoes are the perfect side dish for any meal. They're simple to make and they always turn out delicious.
Khuki Tamim
[email protected]I made these potatoes for a potluck and they were gone in minutes! Everyone loved them.
Beatrice Molina
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love that you can use any herbs and spices you like to customize the flavor.
wyatt crutsinger
[email protected]I've tried many recipes for oven-baked red skin potatoes, but this one is definitely my favorite. The potatoes are always perfectly cooked and the flavor is amazing.
Luc Lucien
[email protected]These potatoes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, and the herbs and spices gave them a delicious flavor.