OVEN-BAKED CHEESY BROCCOLI BALLS
Fresh steamed broccoli can be used in place of the frozen, please make certain to hand-squeeze out excess moisture in the broccoli before using in this recipe, These make a wonderful side dish to any meal. Yield amount is for 1-inch balls only and is only approximate, you can shape into size desired. Plan ahead the mixture needs to chill for 4 hours before shaping into balls.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 4h15m
Yield 32 serving(s)
Number Of Ingredients 12
Steps:
- Place the frozen broccoli in a microwave-safe bowl and microwave on HIGH for 5-6 minutes; cool and squeeze out any excess moisture with hands, place in a large bowl.
- Add in stuffing mix, Parmesan cheese, cheddar cheese, onion, beaten eggs, seasoned salt, garlic powder, black pepper and cayenne to taste (if using) mix until combined adjusting seasoned salt and pepper to taste.
- Cover and refrigerate for 4 or more hours or until all the moisture is absorbed and the mixture is completely cold.
- Shape into 1 or 1-1/2-inch balls, then place onto greased baking sheet.
- Set oven to 325.
- Bake for 12-15 minutes for 1-inch balls (bake a little longer for 1-1/2-inch balls) or until browned.
- If desired immediately sprinkle finely grated cheddar cheese on top.
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Md:Morshadul Islam Emon
[email protected]I'm going to try making these tonight. I'll let you know how they turn out!
Nayeem Ahmed
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Noha Ahmed
[email protected]These look so good! I'm definitely going to make them for my next potluck.
K Kahora
[email protected]I'm allergic to cheese. Is there a way to make these without cheese?
thabo mvelase
[email protected]I'm not a big fan of broccoli, but these balls look so good that I might have to give them a try.
Eustus Githinji
[email protected]These broccoli balls sound like the perfect comfort food. I can't wait to try them on a cold winter day.
Blessing Mwaanazvo
[email protected]I'm going to make these for my next party. They look like a fun and easy appetizer.
Mehedi Hasan Shad
[email protected]I'm always looking for new broccoli recipes. This one looks like a keeper!
Brandon Roque
[email protected]I'm not sure about this recipe. It seems like it would be too cheesy.
Manish Gautam
[email protected]These look delicious! I can't wait to try them.
Muhammad Shehryar
[email protected]I would not recommend this recipe.
Ciao_sonorp
[email protected]These were a waste of time.
Geneous boy
[email protected]I'll definitely be making these again.
Pinky gumata
[email protected]Not bad!
Amina Ziyanda
[email protected]Meh.
Aakira Moore
[email protected]These were really good! The only thing I would change is that I would add a little more salt and pepper to the mixture. Other than that, they were perfect.
Shakeel rajper
[email protected]I love these broccoli balls! They're so easy to make and always a crowd-pleaser. I often make them for parties and potlucks.
Towela Muzumara
[email protected]These were delicious! I followed the recipe exactly and they turned out perfectly. I served them with a side of ranch dressing and they were a huge hit.
Fadi Vlog
[email protected]I was pleasantly surprised by how much I enjoyed these broccoli balls. I'm not usually a fan of broccoli, but the cheese and bread crumbs really helped to mask its flavor. They were also really easy to make and perfect for a quick and easy snack or a
Its_ Bunnyplayz
[email protected]These cheesy broccoli balls were a hit with my family! They were so easy to make and turned out perfectly golden and crispy. The inside was gooey and cheesy with just the right amount of broccoli. We will definitely be making these again soon!