OUTBACK STEAKHOUSE BLOOMIN' ONION AND SAUCES
copy cat recipe said to be the real thing. I can't tell.
Provided by alberta smith
Categories Vegetable Appetizers
Number Of Ingredients 15
Steps:
- 1. Prepare the Seasoned Flour: Combine flour, paprika, garlic powder, pepper and cayenne until well blended.
- 2. Prepare the Batter: Mix cornstarch, flour, and seasonings until well blended. Add beer, mix well.
- 3. Prepare the Onion: Cut about 3/4″ off top of onion and peel.
- 4. Cut into onion 12 to 16 vertical wedges, but do not cut through bottom root end.
- 5. Remove about 1″ of petals from center of onion. You can place the cut onions in cold water for a few hours to help "open" them up (just make sure that you drain them well).
- 6. Dip onion in seasoned flour and remove excess by gently shaking.
- 7. Separate petals and dip in batter to coat thoroughly.
- 8. Gently place in fryer basket and deep fry at 375 to 400 for 1 1/2 minutes.
- 9. Turn over, and fry an additional 1 1/2 minutes or until golden brown.
- 10. Drain on paper towels.
- 11. Place onion upright in a shallow bowl and remove center core with a circular cutter or apple corer.
- 12. Serve hot with dipping sauce and chili sauce.
- 13. Outback Dipping Sauce: Ingredients: 1/2 cup mayonnaise 2 teaspoons ketchup 2 teaspoons creamed horseradish 1/4 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon dried oregano 1 dash black pepper 1 dash cayenne Directions: Blend everything together well and refrigerate for 2 hours or overnight.
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Kaluba Kapacha
[email protected]I'm not a huge fan of fried foods, but this blooming onion was an exception. It was crispy, flavorful, and not greasy at all. The sauces were also great, especially the honey mustard.
shariar shawon
[email protected]This blooming onion was a bit of a challenge to make, but it was worth it. It was so delicious and impressive-looking. I'll definitely be making it again for special occasions.
Mhiz Sheila
[email protected]I love blooming onions, and this recipe did not disappoint. The onion was perfectly crispy and the sauces were delicious. I especially liked the horseradish sauce.
mdkawser islam
[email protected]This blooming onion was a fun and easy appetizer to make. It was a big hit at my party. The sauces were also really good, especially the spicy mayo.
Magdy Soryan
[email protected]I'm not a huge fan of fried foods, but this blooming onion was an exception. It was crispy, flavorful, and not greasy at all. The sauces were also great, especially the honey mustard.
Sanaullah Khan 4479 official
[email protected]This blooming onion was a bit of a challenge to make, but it was worth it. It was so delicious and impressive-looking. I'll definitely be making it again for special occasions.
Lee-Ann Charlemagne
[email protected]I love blooming onions, and this recipe did not disappoint. The onion was perfectly crispy and the sauces were delicious. I especially liked the horseradish sauce.
Saqibkhattak Saqibkhattak
[email protected]This blooming onion was a fun and easy appetizer to make. It was a big hit at my party. The sauces were also really good, especially the spicy mayo.
Erica J Ricki Simpson
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of onions. But I'm so glad I did! The blooming onion was amazing. It was crispy, flavorful, and not overpowering. The sauces were also really good.
Vickie Petray
[email protected]I've made this blooming onion several times now, and it's always a crowd-pleaser. It's so easy to make and always turns out delicious. The sauces are also really good.
kyaw nying
[email protected]This recipe is a keeper! The blooming onion was a huge hit at my party. Everyone loved it, and I got so many compliments. The sauces were also a great addition.
Yc VVg
[email protected]I followed the recipe exactly, and my blooming onion turned out perfectly. It was crispy on the outside and tender on the inside. The sauces were also very good. I especially liked the zesty ranch sauce.
Mina Moktan
[email protected]This blooming onion was a bit of a project to make, but it was totally worth it. It was so delicious and impressive-looking. I'll definitely be making it again for special occasions.
Shakeel Ahmed
[email protected]I'm not usually a fan of fried foods, but this blooming onion was an exception. It was crispy, flavorful, and not greasy at all. The sauces were also great, especially the honey mustard. Definitely worth trying!
Maja Moo
[email protected]Wow! Just wow! This blooming onion was a showstopper. It was so easy to make and turned out so impressive. My guests were raving about it. The sauces were also a hit, especially the horseradish sauce. Highly recommend this recipe!
Esther Osaghae
[email protected]I've tried many blooming onion recipes before, but this one takes the cake. The batter was spot-on, and the onions cooked to perfection. The sauces were also delicious, especially the spicy mayo. Will definitely be making this again!
yakub saome
[email protected]This recipe was an absolute blast to make! The blooming onion turned out crispy and golden brown, and the sauces were the perfect complement. My family and I devoured it in minutes. Definitely a new favorite in our household.