Garlic, basil, and thyme bring extra flavor to this easy ground beef stroganoff made with cream of mushroom soup and sour cream. Serve over cooked egg noodles.
Provided by Jennifer McSparin
Categories Main Dish Recipes Beef Beef Stroganoff Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Add beef and onion. Cook and stir until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add garlic, thyme, basil, salt, and pepper. Add cream of mushroom soup, beef broth, and mushrooms. Reduce heat and simmer until flavors meld, about 20 minutes. Fold in sour cream just before serving.
Nutrition Facts : Calories 308.4 calories, Carbohydrate 9.9 g, Cholesterol 64.1 mg, Fat 22.3 g, Fiber 1.1 g, Protein 17 g, SaturatedFat 9.5 g, Sodium 968.1 mg, Sugar 2.5 g
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jhx97
[email protected]I've made this recipe several times and it's always a hit with my family. It's a classic comfort food that everyone loves.
Shawket Galab
[email protected]This recipe is a great way to use up leftover steak. I always have some leftover steak in my freezer, so this is a perfect way to use it up.
Malik Saqlain
[email protected]I'm not a big fan of mushrooms, so I omitted them from the recipe. It was still delicious!
SixthEffect 420
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Kojo Dickson
[email protected]The sauce was a bit too thick for my liking. I would recommend using less flour next time.
JeeVy
[email protected]This recipe is a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Daisy Malkanthi
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The sauce was creamy and flavorful, and the beef was tender and juicy. I highly recommend this recipe.
Hanx 256
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and hearty meal that the whole family will enjoy.
Brian Jude
[email protected]This was my first time making beef stroganoff and it turned out great! The instructions were easy to follow and the dish was ready in no time. The sauce was flavorful and the beef was tender. I will definitely be making this again.
Zukisile Jonga
[email protected]I've made this recipe several times and it never disappoints. The sauce is so creamy and delicious, and the beef is always cooked to perfection. I highly recommend this recipe!
Hassan Saeed
[email protected]This beef stroganoff recipe is a keeper! It's easy to follow and the results are amazing. The sauce is rich and flavorful, and the beef is tender and juicy. I served it over egg noodles and it was a hit with my family.