Since we're strict clean eaters, and huge lovers of Greek food, here is our clean eating version of Gyros. If you like this, great! If not, it was developed for our tastes afterall... ;) ->Prep time doesn't include refrigeration.
Provided by TattooedMamaof2
Categories Lunch/Snacks
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F.
- Combine oregano, garlic powder, onion powder, salt, pepper and egg, add turkey and mix well. Press into a greased loaf pan. Bake for 60 minutes or until done. Let cool completely. I place it in the fridge for an hour or so.
- Meanwhile, stir your yogurt, sour cream, cucumber, garlic cloves, vinegar and dill together, and set in fridge until loaf is done.
- Once your meatloaf is cool, slice thinly and lay pieces on a plate for reheating. Place in microwave and heat until warm.
- This is how we like them: Smear some tzatziki over the whole pita. Lay down lettuce to cover, add meat, then tomato and onion on top.
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Juan Fernandez
[email protected]These gyros are amazing! I love the combination of flavors. I will definitely be making them again.
Avtaar Singh
[email protected]I've never made gyros before, but this recipe made it so easy. They turned out great and my family loved them.
Franklin Ochiagha
[email protected]These gyros were a bit too bland for my taste. I think I'll add some extra spices next time.
Palesa Sello
[email protected]I'm so glad I found this recipe. These gyros are healthy, delicious, and easy to make. I will definitely be making them again.
Arianna Mazzocchio
[email protected]These gyros are the best I've ever had. The chicken is so tender and flavorful, and the tzatziki sauce is the perfect complement.
Kueen Nunu
[email protected]I'm not sure what I did wrong, but my gyros were a disaster. The chicken was tough and the tzatziki sauce was bland.
Ghulam Habib
[email protected]These gyros are so easy to make and they taste amazing. I've made them several times and they're always a hit.
Jumoke Ilori
[email protected]I'm not a big fan of tzatziki sauce, but these gyros were still really good. The chicken was cooked perfectly and the pita bread was soft and fluffy.
Manojshrestha Manojshrestha
[email protected]These gyros are delicious! I used ground turkey instead of chicken and they were still amazing.
azrael
[email protected]I love that this recipe is healthy and easy to make. The chicken is so tender and the tzatziki sauce is so flavorful.
Cecelia Cavanaugh
[email protected]The chicken was a bit dry, but the tzatziki sauce was amazing. Overall, a good recipe.
WizardCodeXD
[email protected]I've made these gyros a few times now and they always turn out great. They're a healthy and delicious meal that the whole family enjoys.
AD BURIRo
[email protected]These gyros were a hit! The chicken was tender and flavorful, and the tzatziki sauce was the perfect complement. I will definitely be making these again.