ORZO WITH BROWN BUTTER AND PARSLEY
Categories Herb Pasta Side Quick & Easy Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 10
Number Of Ingredients 6
Steps:
- Pour broth into heavy large saucepan. Bring to boil. Add orzo; boil until tender and liquid is absorbed, stirring often, about 15 minutes. Remove from heat.
- Melt butter in heavy medium skillet over medium-high heat. Stir until butter is golden, about 4 minutes. Remove from heat. Stir in garlic and nutmeg. Pour over orzo. Add parsley. Season with salt and pepper. Transfer to large bowl and serve.
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Erik V Campillo
[email protected]Thanks for sharing this recipe. I'm always looking for new and exciting ways to cook orzo.
Pubg Messi YT
[email protected]This looks delicious. I'm definitely going to make it.
Diwas Basnet
[email protected]I can't wait to try this recipe!
Jack Webster
[email protected]This dish is perfect for a summer picnic.
Asad Khan Zada
[email protected]I've always been a fan of orzo, but this recipe takes it to the next level.
Sami Ullah sani
[email protected]This is my new favorite orzo recipe. It's so flavorful and easy to make.
daniel deveraux
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Ahmed Zain
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
mushy
[email protected]I wasn't sure how I would like the combination of brown butter and parsley, but it was surprisingly delicious. This dish is definitely a keeper!
Malik Farkh
[email protected]I added some grilled shrimp to this dish and it was amazing! It's a great way to elevate a simple side dish into a main course.
Affan Khan
[email protected]I love the simplicity of this dish. It's a great way to showcase the flavors of fresh parsley and brown butter.
Sharynlyn Hannes
[email protected]This was my first time making orzo and it was so easy! The recipe was clear and concise and the dish turned out great.
apple 6
[email protected]I've made this orzo recipe several times and it always turns out perfect. It's a great side dish for any meal.
Paul Okoth
[email protected]This orzo dish was a hit with my family! The brown butter and parsley added a delicious nutty flavor.