ORIENTAL CRUNCH BARS
Steps:
- Mix all ingredients together except almonds. Press into 10" x 6" cookie sheet. Press almond slices on to top. Bake at 375 degrees for 15 to 20 minutes. Let pan cool for 1/2 hour, remove and break into pieces.
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suman Gaihre
[email protected]These bars are amazing! I've made them several times and they're always a hit. Thanks for sharing this recipe!
Noman Soomro
[email protected]I love these bars! They're the perfect combination of chewy and crunchy. I always have to make a double batch because they go so fast.
Eric Barajas
[email protected]These bars were a bit dry for my taste. I think I'll try adding some more butter next time.
Maya Nagui
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! These bars are delicious and they're so easy to make. I'll definitely be making them again.
Singh Dilbagh
[email protected]These bars are so easy to make and they taste like they came from a bakery! I'm definitely adding this recipe to my favorites.
Chloe Payne
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again.
Sefane Moseamo
[email protected]These were a bit too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.
oduoye Kabir
[email protected]Just made these and they are amazing! So easy to make and so delicious. I will definitely be making these again.
Dayax Abdi
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're the perfect combination of chewy, crunchy, and sweet. I love that they're no-bake too, so they're great for hot summer days.
Andy
[email protected]These Oriental Crunch Bars were a hit! They were so easy to make and tasted delicious. I used a gluten-free flour blend and they turned out great. Thanks for sharing this recipe!