ORIENTAL BROCCOLI SLAW
This is a very good side dish to go with most any meal. It is very flavorful and has a nice crunch. It's even good on a sandwich. It's very easy to half the recipe if you don't need this large amount, but it is very good left over.
Provided by Donna Brown
Categories Vegetables
Number Of Ingredients 12
Steps:
- 1. Melt butter in fry pan, add almonds, sunflower seeds and ramen noodles and toast all until slightly browned. Cool. Mix oil, brown sugar, vinegar, seasoning packet, and salt/pepper in small bowl. Mix well with whisk. In a mixing bowl add broccoli slaw and cooled toasted mix. Pour dressing over, mix well. Garnish with chopped green onion/s. Refrigerate for a few hours before serving.
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Mst Sharmin
[email protected]This is a delicious and refreshing slaw. I love the combination of broccoli, cabbage, and carrots. The dressing is also very good.
Guillermosanchez SPM
[email protected]This slaw is a great side dish for any occasion. It's healthy, flavorful, and easy to make.
Jonas Martin
[email protected]I've made this slaw several times and it's always a hit. It's a great way to use up leftover broccoli.
Omais khan
[email protected]This is the best broccoli slaw I've ever had! The dressing is perfect and the broccoli is cooked just right.
Abbasi Mwisongo
[email protected]I made this slaw for a party and it was a hit! Everyone loved the unique flavor and the crunchy texture.
David Reid
[email protected]This slaw is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying. I highly recommend it.
Ali Sher Probably not going
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser. I always get compliments on it when I bring it to potlucks.
Bijoy Shaha
[email protected]This is a great recipe. I've made it several times and it's always a hit. The slaw is crunchy and flavorful, and the dressing is tangy and sweet.
Nocwaka Mnyaka
[email protected]I made this slaw for a picnic and it was a big hit! Everyone loved the crunchy texture and the tangy dressing. I will definitely be making this again.
Rahmatwali Shah
[email protected]This slaw is delicious! I love the combination of broccoli, cabbage, and carrots. The dressing is also very good. I will definitely be making this again.
Chen Bautista
[email protected]I followed the recipe exactly and it turned out great! The slaw was crunchy and flavorful, and the dressing was tangy and sweet. I will definitely be making this again.
Sanaullah Balouch
[email protected]This is a great recipe for a quick and easy side dish. I love that it's healthy and flavorful, and it's always a hit with my family and friends.
Nduka-Okeke Ozioma
[email protected]I was pleasantly surprised by how much I enjoyed this slaw. I'm not usually a fan of broccoli slaw, but the addition of the cabbage and carrots gave it a nice balance of flavors and textures. The dressing was also very good - tangy and slightly sweet
Adnan Dane
[email protected]This Oriental Broccoli Slaw was a hit at my last potluck! The combination of broccoli, cabbage, carrots, and red cabbage gave it a delightful crunch, and the dressing was tangy and flavorful. I'll definitely be making this again.