OREO BLACKOUT CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oreo Blackout Cake image

Make and share this Oreo Blackout Cake recipe from Food.com.

Provided by Molly53

Categories     Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 22

27 Oreo cookies, finely crushed
5 tablespoons melted butter
16 Oreo cookies, coarsely crushed
2 1/4 cups flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/2 cup butter
1 1/3 cups sugar
3 eggs, separated
2/3 cup sour cream
2 1/2 ounces semisweet chocolate, melted
1 1/2 teaspoons vanilla
1 1/2 cups water
5 teaspoons butter
2 1/2 cups powdered sugar
1 teaspoon vanilla
1/4 cup milk (approximately)
5 tablespoons butter
2 1/3 cups powdered sugar
1/4 cup good cocoa
1 teaspoon vanilla
1/4 cup milk (approximately)

Steps:

  • Preheat oven to 350.
  • For the crust: Grease two 9" round cake pans and dust with cocoa.
  • Crush oreos and combine with butter.
  • Pat into one of the pans.
  • Bake 5 minutes.
  • Set both pans aside.
  • For the cake: Combine Oreo crumbs, flour, baking powder, and baking soda.
  • Set aside Cream butter and sugar.
  • Add egg yolks, sour cream, melted chocolate and vanilla.
  • Add the water and stir till blended.
  • Beat at medium speed for one minute.
  • Whip egg whites to soft peak.
  • Fold into batter by hand.
  • Divide batter into the two prepared pans (one has a cookie crust and one doesn't) Bake at 350 or until top springs back (15-25 minutes) The pan with the cookie bottom takes approximately 5 minutes longer.
  • Remove the cakes from the pans and refrigerate.
  • For the filling: Combine all ingredients and beat until of spreading consistency Place the cake layer with the cookie crust on a plate.
  • Spread filling, reserving some for garnish.
  • Top with the other cake.
  • For the frosting: Beat the frosting ingredients together until of spreading consistency Frost the cake.
  • For the garnish: Press additional crushed oreos on sides of cake.
  • Pipe reserved filling on top in little clouds Press a quarter Oreo (or a mini Oreo) into each puff.

Md Munna babu
[email protected]

I would not recommend this recipe to anyone. It's a waste of time and ingredients.


Awsome Gamer
[email protected]

This cake was a complete disaster. It was so dense and heavy, it was like eating a brick.


Maneesha Charuni
[email protected]

I followed the recipe exactly, but my cake didn't turn out as pictured.


Md Iliyas Miya
[email protected]

The cake was a little dry, but the frosting was delicious.


Asad Farooq
[email protected]

This Oreo blackout cake was a bit too sweet for my taste, but my kids loved it.


Leannon Chikoz
[email protected]

This cake is definitely a keeper. I'll be making it again and again.


Samiyah Colon
[email protected]

I love that this cake can be made ahead of time. It makes it so easy to entertain guests.


Narayan Lamichhane
[email protected]

This cake is so moist and fluffy, it just melts in your mouth.


Manuel Armendariz
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.


Rana Zainn
[email protected]

The combination of chocolate cake, Oreo cookies, and whipped cream is simply divine.


Halotrix 8076
[email protected]

This cake is always a crowd-pleaser. I've made it for birthdays, anniversaries, and even just because.


Khankhan EL011
[email protected]

I love how easy this cake is to make. I can have it in the oven in less than 30 minutes.


Aziz Khan Lovely Hi
[email protected]

This cake is so rich and decadent, it's like a chocolate lover's dream come true.


Samuel Bamfor
[email protected]

I've made this cake several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.


Elizabeth Oheneba
[email protected]

This Oreo blackout cake was a hit at my party! It was so easy to make and everyone loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #cuisine     #preparation     #north-american     #desserts     #cakes     #dietary     #4-hours-or-less