ORANGE STREET HOT HOT TOMATO CHUTNEY
Provided by Christopher Idone
Categories project, side dish
Time 1h45m
Yield About 10 pints
Number Of Ingredients 10
Steps:
- Place all the ingredients except the brown sugar and vinegar in a large non-reactive kettle over high heat and bring to a boil.
- Dissolve the sugar with the vinegar in a small bowl and stir into the mixture. Reduce the heat and simmer without a cover stirring frequently to prevent scorching. Cook until the mixture is the consistency of jam, one and a half hours or more.
- Remove the poblano chili peppers and ladle the hot chutney into sterilized pint jars to within an eighth-inch of the top. Wipe the rims and seal. Store in a cool place.
Nutrition Facts : @context http, Calories 239, UnsaturatedFat 1 gram, Carbohydrate 54 grams, Fat 2 grams, Fiber 9 grams, Protein 7 grams, SaturatedFat 0 grams, Sodium 1438 milligrams, Sugar 34 grams
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Sariah Bowles
[email protected]I'm not a big fan of tomatoes, but I love this chutney. It's so flavorful and versatile.
M Tariqchohan
[email protected]This chutney is the perfect balance of sweet and spicy. I love it!
Rahul Sahani
[email protected]I'm always looking for new chutney recipes, and this one is definitely a winner!
kazi irfan
[email protected]This chutney is a great way to add some excitement to my weeknight dinners.
Ana Andrade
[email protected]I'm impressed with how easy this chutney is to make. It's definitely a keeper recipe.
Sahin Molla
[email protected]I can't wait to try this chutney with my next batch of homemade tacos.
Zeeniyayoonus Yoonus
[email protected]This chutney is the perfect addition to my next charcuterie board.
haseeb tasal
[email protected]I'm not usually a fan of spicy food, but this chutney is the perfect balance of heat and flavor.
Jessy Nancy
[email protected]This chutney is a great way to use up leftover tomatoes.
Kristabel Muo
[email protected]I love the way this chutney adds a pop of flavor to my sandwiches.
Mamata Gangule
[email protected]This chutney is a great gift idea. I've made it for friends and family, and they all loved it.
Summiya majeed
[email protected]I've been looking for a good tomato chutney recipe, and this one is perfect! It's easy to make and tastes great.
KGOPOTSO Molapo
[email protected]I love the way this chutney pairs with grilled chicken.
saadatu ahmed
[email protected]This chutney is the perfect addition to my cheeseboard.
Mohamed Emad
[email protected]I've never been a big fan of chutney, but this one changed my mind. It's delicious!
tia Burl
[email protected]I made this chutney for a party, and it was a huge hit! Everyone loved it.
Sad Sad
[email protected]This chutney is a great way to add some spice to your meals.
Lukman Ansari
[email protected]I love the unique flavor of this chutney. It's unlike any other chutney I've ever had.
Salamatu Ibrahim Salamatu Ibrahim
[email protected]This chutney is so good, I could eat it by the spoonful!
Shakeia Johnson
[email protected]I made this chutney yesterday, and it turned out amazing! It's the perfect balance of sweet, spicy, and tangy.