ORANGE-RASPBERRY QUICK BREAD RECIPE
Searching for an easy gift idea? How about a loaf of homemade quick bread and a jar of your own special jam or jelly?
Provided by Renee Pottle
Categories Breads
Time 1h10m
Yield 2 loaves
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a large bowl stir together flour, sugar, baking powder and orange zest.
- In a separate bowl, combine oil, eggs, and orange juice.
- Add to flour mixture. Stir until combined.
- Spoon batter into 2 greased 8½ x 4½ inch loaf pans. Divide jam between loaves. Gently swirl into batter using a butter knife.
- Bake for 45-55 minutes or until a wooden pick inserted in the center comes out clean.
- Remove from oven and let cool for 10 minutes before removing from baking pan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Joey Nebbergall
j_n71@hotmail.comThis bread was a let down. It was dry and bland.
Cooper Haroldson
cooper.haroldson@hotmail.comThis quick bread is a great way to use up leftover oranges and raspberries. It's also a delicious and easy snack or breakfast.
Joyce Imeh
joyce85@hotmail.frThis bread is so easy to make and it always turns out perfect. I love the way the orange and raspberry flavors blend together.
August Louie
a_louie27@gmail.comI'm not a huge fan of orange or raspberries, but I decided to give this recipe a try anyway. I'm glad I did! The bread was surprisingly delicious. The flavors were well-balanced and the bread was moist and fluffy.
malak stars
s-m22@gmail.comThis quick bread is the perfect way to start my day. It's light, fluffy, and has just the right amount of sweetness. The orange and raspberry flavors are a perfect combination.
Stevie M
s87@hotmail.comDisaster!
Teresa Dunn
t-d79@hotmail.comI'm not usually a fan of quick breads, but this one is an exception. The orange-raspberry flavor is so refreshing and the bread is so moist. I'll definitely be making this again.
vanessa post
v.post99@yahoo.comAmazing!
Qudus Tijani (Successful Pablo)
qudust@hotmail.comThis bread is so delicious and easy to make! I made it for a potluck and it was a huge hit. Everyone raved about it!
Tasha Robinson
robinson-tasha@gmail.comI followed the recipe exactly and my bread turned out dense and dry. Not sure what went wrong.
Margie Kicklighter
k86@yahoo.comThis quick bread is everything I was hoping for and more! It's moist, flavorful, and has the perfect amount of sweetness. I especially love the burst of citrus from the orange and raspberries.
Pagan Vredeveld
v.p@hotmail.co.ukMeh.
Ashley Sarabia
a-s91@gmail.comI made this bread for a brunch party and it was a huge hit! Everyone loved the unique flavor combination and how moist it was. I'll definitely be making it again.
Jonah Kimbler
j.kimbler@hotmail.comLoved the moist and fluffy texture, and the orange-raspberry flavor was divine! This quick bread is a keeper.
Mohamed Wael
wm82@aol.comThis bread was so easy to make and it turned out perfect! The orange and raspberry flavors were the perfect combination. I will definitely be making this again.
Naime Khan
k@hotmail.comNot a fan. Too much orange flavor for my taste.
Jordan Burgess
burgess-j96@gmail.comThis quick bread was a breeze to make and turned out so moist and flavorful. The orange and raspberry flavors really shine through. Will definitely be making this again!
Quimoin Pro
quimoin_pro@gmail.comScrumptious orange-raspberry quick bread! The citrus and berry flavors complemented each other perfectly, and the bread was moist and fluffy. My family loved it!