ORANGE-PECAN BUNDT CAKE
Categories Cake Dessert Bake Passover Orange Pecan Kosher Bon Appétit Kidney Friendly
Yield Serves 12
Number Of Ingredients 14
Steps:
- Position rack in center of oven and preheat to 350°F. Generously coat 12-cup bundt pan (preferably nonstick) with margarine. In processor finely grind pecans with Mandel Cuts, 1/2 cup sugar, potato starch and cinnamon.
- Beat egg whites and salt in large bowl until soft peaks form. Gradually add 1 cup sugar and beat until stiff but not dry. Beat yolks, orange peel, orange juice concentrate and remaining 1/2 cup sugar in medium bowl until just blended, about 1 minute. Mix in 1/4 cup melted margarine. Fold yolk mixture into whites in 3 additions. Fold in pecan mixture in 3 additions. Pour batter into prepared bundt pan.
- Bake until tester inserted into center of cake comes out dry, about 50 minutes. Cool cake in pan on rack 20 minutes. Turn cake out onto rack and cool completely. (Can be made 2 days ahead. Cover cake tightly and store at room temperature.)
- Cut cake into wedges. Garnish with orange segments and whipped cream, if desired, and serve.
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Samuel Oyetunde
[email protected]This Orange Pecan Bundt Cake is a must-try! It's moist, flavorful, and has the perfect amount of sweetness.
Unstoppable
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect cake for her special day.
Sunita Thapa
[email protected]This cake is easy to make and it's always a hit. I love the orange flavor.
tanmoy Tamim
[email protected]I've made this cake several times and it's always a crowd-pleaser. The glaze is what really makes it.
Alex ssekanjako
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious.
S Kalhoro
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.
yohance flores
[email protected]This cake was a bit too sweet for my taste, but the texture was great.
Hammad Khalid
[email protected]I'm not a big fan of orange flavored desserts, but this cake changed my mind. It was so delicious and the glaze was amazing.
Ravi Shahi
[email protected]This cake is so easy to make and it always turns out perfect. I love the combination of orange and pecans.
Romanansari Hafizroman
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Tina Marie
[email protected]This Orange Pecan Bundt Cake was a hit! The cake was moist and flavorful, and the orange glaze was the perfect finishing touch. I'll definitely be making this again.