Delicious pancakes, especially when served with the orange maple syrup. I make mine with medium-pulp orange juice and leave out the zest, but feel free to add the orange zest if you have some on hand! This recipe makes quite a few pancakes, which is good because they disappear quickly. Enjoy!
Provided by dulce_amore
Categories Breakfast
Time 36m
Yield 16 pancakes, 4-8 serving(s)
Number Of Ingredients 16
Steps:
- To make the syrup, combine maple syrup, vanilla, orange juice, and zest in a small saucepan over low heat. Remove when hot (do not allow to boil). Keep warm.
- To make the pancakes, combine flour, sugar, baking powder, and salt in a medium bowl. Add milk, orange juice, maple syrup, zest, butter, and eggs. Stir just until combined (little lumps are okay).
- Heat a griddle or a 12- to 14-inch skillet over a medium flame. When hot, brush lightly with vegetable oil. Using a 1/4-cup measure, pour batter onto hot griddle, making a few pancakes at a time. Cook until big bubbles form on top and edges are golden. Flip with a spatula and continue cooking until undersides are also golden.Transfer serving plate.
- Repeat with remaining batter, brushing griddle with additional oil if pancakes begin to stick. Serve warm with butter and orange-maple syrup.
Nutrition Facts : Calories 995, Fat 25.7, SaturatedFat 15, Cholesterol 158, Sodium 1307.8, Carbohydrate 175.1, Fiber 2.6, Sugar 86.8, Protein 17.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ibrahim_hosen_ biplob
[email protected]Overall, I thought these pancakes were just okay. They weren't bad, but they weren't anything special either.
Apeh Micheal
[email protected]These pancakes were a bit bland. I think I'll add some more spices next time.
Vincent Montoya
[email protected]I would definitely recommend these pancakes to anyone who loves orange and maple flavors.
Eva Seakh
[email protected]These pancakes are perfect for a special occasion breakfast. They're so delicious and impressive-looking.
Jousha Hurst
[email protected]I made these pancakes for my kids, and they loved them! They said they were the best pancakes they've ever had.
TheMightyZ
[email protected]These pancakes were a bit dense, but the flavor was still good.
Caleb Abdul
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected.
Tait H
[email protected]These pancakes were a bit too sweet for my taste, but they were still good.
Rai Hasnain
[email protected]I'm not a huge fan of pancakes, but these were really good. The orange maple syrup is what really made them special.
Ojekunle eniola
[email protected]These pancakes are so easy to make, and they turn out perfect every time.
Nillorar Esbueno
[email protected]I love the combination of orange and maple in these pancakes. It's a unique and delicious flavor.
Ryan Henry
[email protected]These pancakes were a hit with my family! They're so fluffy and flavorful, and the orange maple syrup is the perfect finishing touch.