ORANGE, GRAPEFRUIT, AND GRAPE COMPOTE
Categories Sauce Breakfast Brunch No-Cook Quick & Easy Grapefruit Orange Grape Gourmet
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Finely grate zest from 2 oranges and 1 grapefruit into a small bowl and stir in sugar.
- Cut peel, including all white pith, from oranges and grapefruit with a sharp knife, then, working over a large bowl, cut segments free from membranes, letting segments fall into bowl. Squeeze enough juice from membranes to measure 1/2 cup, then add to citrus segments with grapes and 3 tablespoons citrus sugar. Toss fruit gently and serve with remaining sugar on the side.
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liva
[email protected]This compote is a great addition to any breakfast or brunch.
Kevin Gentili
[email protected]I'm always looking for new and exciting ways to use citrus fruits. This compote is definitely a keeper.
danielle Stewart
[email protected]This compote is a great way to get your kids to eat their fruits.
Harper Henry
[email protected]I love the pop of color that this compote adds to my dishes.
Devin Hopkins
[email protected]This compote is so easy to make, even a beginner cook can do it.
Yubaraj Lakandri
[email protected]I'm not a huge fan of grapefruit, but I loved this compote. The sweetness of the oranges and grapes balanced out the tartness of the grapefruit perfectly.
Melody Ezem
[email protected]This compote is the perfect way to use up leftover citrus fruits. I always have a bag of oranges, grapefruits, and grapes in my fridge, so this recipe is a great way to use them up before they go bad.
KaTazTrophY
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious and healthy compote that can be used in so many different ways.
Ratul Ratul
[email protected]This compote is so versatile! I've used it as a topping for pancakes, waffles, and french toast. I've also stirred it into yogurt and oatmeal. It's always delicious.
Muhaisin Bale
[email protected]I made this compote for a brunch party and it was a hit! Everyone loved the unique flavor combination and the vibrant color. It was also incredibly easy to make, which is always a bonus.
Charlene Vos
[email protected]This compote was a delightful burst of citrusy flavors. The orange, grapefruit, and grape combination was perfect, and the addition of ginger and cinnamon added a warm and inviting aroma. I served it over yogurt and granola for breakfast, and it was