When it's chilly outside, I like to roast pork tenderloin with sweet potatoes, apples and an orange. The sweetness and spices make any evening cozy. -Danielle Boyles, Sparta, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Peel sweet potatoes; core apples. Cut potatoes, apples and orange crosswise into 1/4-in.-thick slices. Arrange in a foil-lined 15x10x1-in. baking pan coated with cooking spray; sprinkle with salt and pepper. Roast 10 minutes., Meanwhile, in a microwave-safe bowl, mix orange juice, brown sugar, cornstarch, cinnamon and ginger. Microwave, covered, on high, stirring every 30 seconds until thickened, 1-2 minutes. Stir until smooth., Place pork over sweet potato mixture; drizzle with orange juice mixture. Roast until a thermometer inserted in pork reads 145° and sweet potatoes and apples are tender, 45-55 minutes longer. Remove from oven; tent with foil. Let stand 10 minutes before slicing.
Nutrition Facts : Calories 325 calories, Fat 5g fat (2g saturated fat), Cholesterol 85mg cholesterol, Sodium 467mg sodium, Carbohydrate 36g carbohydrate (21g sugars, Fiber 3g fiber), Protein 32g protein. Diabetic Exchanges
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Bello Rasheed
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Asim Shaker
[email protected]This recipe is a bit bland. I would add more spices next time.
Emma Hendrix
[email protected]I'm not sure what went wrong, but my pork turned out dry and tough.
Dipendra Bohara
[email protected]This recipe is a great way to use up leftover pork.
Tanjim Khan
[email protected]I would definitely recommend this recipe to anyone who loves pork.
Hakim Pro
[email protected]I found this recipe to be very easy to follow. The pork turned out perfectly and the glaze was delicious.
Chris Kumis
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork is so flavorful and the glaze is amazing.
Kelly Slim
[email protected]I've made this recipe several times and it's always a hit. I love the combination of the orange glaze and the sweet potatoes.
Omosededonmafia Omosededonmafia
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The orange glaze was so good and the pork was so tender.
Denise Ooley
[email protected]This is my go-to recipe for pork. It's always a crowd-pleaser.
Greg Gerr
[email protected]I've tried this recipe a few times and I've never been disappointed. The pork is always juicy and flavorful.
DDK_Elemento 69
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the pork is always delicious.
sumon Biswash
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the orange glaze and the pork was so tender.
Maryam Dantani1414
[email protected]This recipe was a bit too sweet for my taste. I would probably use less orange juice next time.
WantedDuck125
[email protected]I followed the recipe exactly and the pork turned out dry and overcooked. I think I would reduce the cooking time next time.
Neli Peter
[email protected]I've made this recipe several times and it's always a hit. The orange glaze is so flavorful and the pork is always cooked perfectly.
asad f Mairaj
[email protected]This is my new favorite pork recipe. The glaze is amazing and the pork is so juicy. I will definitely be making this again.
Mayura Mihiran
[email protected]I made this last night and it was delicious! The orange glaze was tangy and sweet, and the pork was so tender. I highly recommend this recipe.
NATALIE BACORN
[email protected]This recipe is a winner! The orange glaze was perfectly balanced and the pork was cooked to perfection. I served it with roasted sweet potatoes and green beans, and it was a hit with my family.