ORANGE FUDGE
This fudge is made in Mexico.
Provided by ONEMINA
Categories Desserts Candy Recipes Nut Candy Recipes
Time 2h25m
Yield 20
Number Of Ingredients 6
Steps:
- Grease an 8 x 8 inch square pan.
- In a heavy saucepan over medium heat melt 1 cup of sugar, stirring constantly. Carefully add boiling water. Stir in remaining 2 cups of sugar, non-dairy creamer and salt. Stirring constantly, bring mixture to a boil. Without stirring, heat to 242 to 248 degrees F (116 to 120 degrees C), or until a small amount of syrup dropped into cold water forms a firm but pliable ball. Remove from heat and cool to room temperature.
- Beat mixture until it loses gloss. Immediately fold in grated orange peel and nuts and transfer to prepared pan. Chill for 2 hours, or until firm, before cutting.
Nutrition Facts : Calories 160.1 calories, Carbohydrate 32.3 g, Fat 3.6 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 38.6 mg, Sugar 31.6 g
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Aman Zafar
[email protected]Overall, this is a good fudge recipe. It's easy to make and the flavor is good. However, I would make a few adjustments next time to suit my personal taste.
Emebet Fekede
[email protected]This fudge was a bit too bland for my taste. I think it could have used a bit more flavor.
Ausman Sumon
[email protected]This fudge was a bit too crumbly for my taste. I prefer a fudge that's more smooth and creamy.
Wojuade Taiwo Samson
[email protected]This fudge was a bit too soft for my taste. I prefer a fudge that's a bit more firm.
Nomiha amin
[email protected]I didn't like the orange flavor in this fudge. It was too strong for me.
Sadik SR
[email protected]This fudge is too dense for my liking. I prefer a lighter and fluffier fudge.
Syed Shajar Kazmi
[email protected]I had some trouble getting the fudge to set properly. I think I might have cooked it for too long.
Shan Mahi
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
Obiora Testimony
[email protected]I'm not a big fan of orange, but I still enjoyed this fudge. It's not too overpowering.
Wisdom King
[email protected]This fudge is so rich and decadent. It's the perfect treat to enjoy after a meal.
Habib game
[email protected]I love the orange zest in this fudge. It really gives it a bright and citrusy flavor.
Jasmine Turner
[email protected]This fudge is a great make-ahead dessert. I can make it a few days in advance and it's still just as good.
Usman akram
[email protected]I've never been a big fan of fudge, but this orange fudge has changed my mind. It's so creamy and delicious.
Brian Khumalo
[email protected]This fudge is the perfect balance of sweet and tangy. It's not too sweet, which I appreciate.
Jacinta Wari
[email protected]I love how easy this fudge is to make. I can whip it up in no time and it always turns out great.
Aliyan Mustafa
[email protected]This recipe is a keeper! I've already made it twice and it's always a crowd-pleaser.
Adebayo Akeem
[email protected]This fudge is delicious! The orange flavor is subtle and not overpowering. It's the perfect treat for any occasion.
Maria Phillips
[email protected]I've made this fudge several times and it always turns out perfectly. It's a great recipe for beginners.
Roy Irish
[email protected]This orange fudge was a hit at our last party! It was so easy to make and everyone loved the citrusy flavor.