ORANGE CREAM SCONES
I make this for our ladies English Afternoon Tea gatherings. This is the hit of the party! Easy to Make. Husbands will love these just taken fresh hot out of the oven.....Yummy
Provided by Yvonne Condit
Categories Other Breads
Time 35m
Number Of Ingredients 8
Steps:
- 1. 1. Preheat oven to 375. Line baking sheet with parchment paper 2. In a large bowl, combine flour, sugar, baking powder, and salt. Using a pastry blender or two knives, cut butter into flour mixture until crumbly. Add orange zest mix well. 3. In a small bowl, combine cream and orange extract. Add to flour mix just until dry ingredients are moistened. Do Not Over Mix Or Knead. 4. On a lightly floured surface, roll dough GENTLY to 1/2 inch thickness. Using a 2 1/4 inch cookie round cutter, cut scones and place on baking sheet. Brush top of scones with cream and sprinkle with sugar. Bake 18-20 minutes, or until lightly browned.
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Fatima maulana Fatima
[email protected]Overall, I really enjoyed these scones. They were a great addition to my breakfast.
Kainat Mohammadi
[email protected]These scones were good, but I think I would have liked them better with a different type of filling. Maybe a lemon or blueberry filling.
januell Velazquez
[email protected]I'm a big fan of scones and these are some of the best I've ever had. They're light, fluffy, and packed with flavor.
Kizza Samuel
[email protected]These scones were perfect! I love the orange flavor and the cream filling. I will definitely be making these again.
Ria Akhter
[email protected]I'm not sure what I did wrong, but my scones came out flat and dense. I think I might have used too much flour.
MD saown Sheikh
[email protected]These scones were a disappointment. They were dry and flavorless.
chahana bhattarai
[email protected]I'm new to baking and these scones were a great place to start. They were easy to make and turned out great.
MD jony Khan
[email protected]I made these scones for my family and they loved them! They said they were the best scones they've ever had.
Abraham man
[email protected]These scones were a bit too sweet for my taste, but they were still good.
Marwan GTI
[email protected]I've made these scones several times now and they're always a hit. They're perfect for breakfast, brunch, or a snack.
Kopila Yonjan
[email protected]I'm always looking for new scone recipes and this one caught my eye. I'm so glad I gave it a try! The scones were light, fluffy, and bursting with orange flavor.
Naledi Klaas
[email protected]These scones were delicious! I made them for a bake sale and they were a huge hit.
Chelsea Collins
[email protected]I followed the recipe exactly and the scones came out dry and crumbly. I think I might have overmixed the dough.
Christian Norman
[email protected]These scones were easy to make and turned out beautifully. The orange zest and cream filling really make them special.
Jainul Nisha
[email protected]I'm not a huge fan of scones, but these were surprisingly good. The orange flavor was subtle and the cream filling was the perfect amount of sweetness.
Nomusa Hlophe
[email protected]These scones were a hit at my brunch party! They were light, fluffy, and packed with orange flavor. I loved the cream filling, which added a touch of sweetness and richness.