It is very easy.
Provided by Betty from Ohio
Categories Desserts Candy Recipes Fudge Recipes Chocolate
Time 2h20m
Yield 24
Number Of Ingredients 8
Steps:
- Grease a 9 x 13 inch pan.
- In a medium saucepan over medium heat, combine sugar, cream and butter. Heat to soft ball stage, 234 degrees F (112 degrees C). Remove from heat and stir in marshmallow creme and white chocolate chips; mix well until the chips melt. Reserve 1 cup of mixture and set aside.
- To the remaining mixture add orange flavoring, yellow and red food coloring. Stir well and pour into prepared pan. Pour reserved cream mixture on top. Using a knife, swirl layers for decorative effect.
- Chill for 2 hours, or until firm, and cut into squares.
Nutrition Facts : Calories 270.6 calories, Carbohydrate 38.9 g, Cholesterol 27 mg, Fat 12.8 g, Protein 1.2 g, SaturatedFat 7.9 g, Sodium 63.5 mg, Sugar 36.1 g
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Jason Veteran
[email protected]This recipe is a fail. Don't waste your time on it.
Musuya Jacinta
[email protected]This fudge is a waste of time and ingredients. It's not worth the effort.
Raouf Khan
[email protected]I'm not sure what went wrong, but my fudge turned out grainy and crumbly. I don't think I'll be trying this recipe again.
Ch Moon GujjarLion1
[email protected]This fudge was a disappointment. It was too sweet and too dense. I wouldn't recommend it.
M Fasial
[email protected]I didn't like the orange flavor in this fudge. I think it would be better with a different flavor, like chocolate or peanut butter.
[email protected] I Love You
[email protected]This fudge is a bit too dense for my taste. I prefer a fudgier fudge.
Love.F.S King
[email protected]I had a bit of trouble getting the fudge to set properly, but I think that was my fault. Overall, I think this is a good recipe.
Aryan Arain
[email protected]This fudge is a bit too sweet for my taste, but I think it would be perfect for people who like their desserts on the sweeter side.
Keval Gangani
[email protected]I'm not a fan of fudge, but I actually really enjoyed this recipe. The orange flavor is really refreshing.
Chris Mondy
[email protected]This fudge is the perfect combination of sweet and tangy. It's a great way to satisfy your sweet tooth without feeling too guilty.
Hello There
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's a great way to use up leftover oranges.
Anzee Lama
[email protected]This fudge is so easy to make, even a beginner can do it. The instructions are clear and concise.
Robyn Weddington
[email protected]I've made this fudge several times now and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy dessert.
Brutus Kenley
[email protected]This fudge is perfect for any occasion. It's great for parties, potlucks, or just to enjoy as a snack.
Nobin Rupa
[email protected]I'm not a huge fan of orange, but I actually really enjoyed this fudge. The orange flavor is subtle and not overpowering.
Badar Khan
[email protected]This recipe is a bit time-consuming, but it's worth it. The fudge is so rich and creamy, and the orange flavor is divine.
Sudip Panthi
[email protected]This fudge is absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.
SP Agent 360
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The fudge turned out perfectly! It's the perfect balance of sweetness and tartness.
Maisa Mahera
[email protected]This orange cream fudge recipe is a keeper! It's so easy to make and the results are amazing. The fudge is creamy and smooth, with a delicious orange flavor. I will definitely be making this again.