ORANGE CRANBERRY TORTE
Around the holidays 45 years ago, a friend gave me this recipe; it's been a favorite ever since. -Bertha Palamar, Fulton, New York
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 16 servings.
Number Of Ingredients 16
Steps:
- Coat a 10-in. fluted tube pan with cooking spray and sprinkle with flour; set aside., In a large bowl, beat the sugar, buttermilk, applesauce, oil and eggs until well blended. Combine the flour, baking powder, baking soda and salt; gradually beat into sugar mixture until blended. Stir in the walnuts, cranberries, dates and orange zest., Pour into prepared pan. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Combine glaze ingredients; drizzle over cake.
Nutrition Facts : Calories 269 calories, Fat 10g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 147mg sodium, Carbohydrate 42g carbohydrate (25g sugars, Fiber 2g fiber), Protein 5g protein.
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Dequina Dequina
[email protected]This is my new favorite holiday dessert!
Julia Pulitala
[email protected]The instructions were a little confusing, but the torte turned out great in the end.
katina brownlee
[email protected]This torte was a bit too sweet for my taste.
Mayson Olivarez
[email protected]Loved this recipe! The orange and cranberry flavors were perfect together.
Badar Muneer
[email protected]This torte was easy to make and turned out great! I'll definitely be making it again.
Zahirkhan Zahirkhan
[email protected]The crust was a little dry, but the filling was delicious.
hamza Hamza qureshi
[email protected]This torte was a little too tart for my taste, but my husband loved it. I think next time I'll use less cranberries.
Tyler Daniels
[email protected]I was looking for a dessert to bring to a holiday party, and this torte fit the bill perfectly. It was easy to make, and it looked and tasted amazing. I will definitely be making it again!
Lydia Sourgiadaki
[email protected]This torte was a bit more work than I expected, but it was worth it. The flavors were amazing, and it looked so impressive when I brought it to a potluck. Everyone raved about it!
Rasel Biswas2022
[email protected]I've made this torte several times now, and it's always a hit. The orange and cranberry flavors are so festive and perfect for the holidays. I love that it's not too sweet, and the crust is always flaky and delicious.
Pearl Estrada
[email protected]This orange cranberry torte was a delightful treat! The combination of citrus and tart cranberries was perfectly balanced, and the crumbly crust added a nice texture. I followed the recipe exactly, and it turned out beautifully. My family loved it!