ORANGE BISCUITS WITH HONEY BUTTER
Traditional biscuits get a sweet, citrus-y spin in this heavenly version that combines orange and honey. Just right for a breakfast treat, or as a side for a spicy chili or stew. -Patricia Overley, Chino Hills, California
Provided by Taste of Home
Time 35m
Yield about 1 dozen (1/2 cup butter).
Number Of Ingredients 12
Steps:
- Preheat oven to 450°. Whisk together first four ingredients; cut in butter until mixture resembles coarse crumbs. Mix milk, orange zest and orange juice; stir into dry ingredients just until moistened., Turn onto a floured surface; knead gently 8-10 times. Pat or roll dough to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake until golden brown, 8-12 minutes., For honey butter, beat butter until softened; beat in honey and orange zest. Serve with warm biscuits.
Nutrition Facts : Calories 264 calories, Fat 16g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 413mg sodium, Carbohydrate 29g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
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Kedinetse Khetse
[email protected]These biscuits are the best! I'll definitely be making them again.
Kumar Yawa
[email protected]These biscuits are a bit pricey to make, but they're worth it for a special occasion.
Anwar Ghuman
[email protected]I'm allergic to oranges, so I used lemon juice and zest instead. The biscuits were still delicious!
tasbira giri
[email protected]I made these biscuits in a mini muffin tin and they were the perfect size for a quick snack.
Tamanna Sultana
[email protected]These biscuits are a great way to use up leftover orange juice.
Willy Sekikubo
[email protected]I added some grated orange zest to the biscuit dough for an extra boost of orange flavor.
Md Samsul alom
[email protected]I'm not a fan of honey butter, so I served these biscuits with regular butter and they were still delicious.
min ng
[email protected]These biscuits are so versatile. You can serve them with jam, jelly, butter, or honey. They're also great on their own.
Maduabuchukwu Emmanuel
[email protected]I made these biscuits for a brunch party and they were a huge hit. Everyone loved them!
Beth Taylor
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and delicious. I love them with a cup of coffee or tea.
Flynn George
[email protected]I've never made biscuits before, but these were so easy to follow. They turned out perfect and they were so good!
mir nuruddin
[email protected]These biscuits are a bit time-consuming to make, but they're worth the effort. They're so delicious and they always impress my guests.
Jabir Rain
[email protected]I'm not a huge fan of orange flavored baked goods, but these biscuits were surprisingly good. The honey butter really made them.
Oduro Kenneth
[email protected]These biscuits are perfect for a quick and easy breakfast or snack. They're also great for parties or potlucks.
Hailee Hansen
[email protected]The orange flavor in these biscuits is so refreshing. I love the combination of sweet and tart.
Naveen Disanayaka
[email protected]These biscuits were so easy to make and they tasted amazing! I will definitely be making them again.
Dyanabrine
[email protected]I followed the recipe exactly and the biscuits turned out perfect. They were light and fluffy, and the orange flavor was subtle but present. The honey butter was also delicious.
Odo Michael
[email protected]These biscuits were a bit too sweet for my taste, but my kids loved them. I'll probably try making them again with less sugar next time.
Kiara Mears
[email protected]I've made these biscuits several times now and they're always a hit. They're so easy to make and they taste delicious. I love the orange flavor and the honey butter is a must!
Paul philippe kevin
[email protected]These orange biscuits are the perfect balance of sweet and tart, and the honey butter is the perfect complement. They were a hit with my family and friends!