ORANGE AND MAPLE-GLAZED TURKEY WITH THYME-SHALLOT GRAVY
Provided by Trisha Yearwood
Categories main-dish
Time 5h10m
Yield 8 to 12 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 425 degrees F.
- For the turkey: Pat the turkey dry, inside and out. Place the onion and orange quarters into the cavity, tie the drumsticks together and tuck the wings under the bird.
- Rub butter all over the skin, then sprinkle generously with salt and pepper. Place the turkey on a rack set over a roasting pan. Roast for 25 minutes.
- Meanwhile, bring the orange juice and maple syrup to a boil in a small saucepan. Remove from the heat.
- After 25 minutes, turn down the oven to 375 degrees F and glaze the turkey with the orange-maple mixture. Continue to roast, glazing the turkey every 25 minutes, until a meat thermometer inserted into the thickest part of the thigh reads 165 degrees F, 3 to 4 hours more, depending on the oven. Let rest for 15 minutes.
- For the gravy: Meanwhile, Heat the olive oil and butter in a thick-bottomed saucepan or Dutch oven over medium-high heat. Add the shallots and thyme, and cook until brown. Add the flour; cook for 1 minute.
- While whisking, slowly add the turkey drippings. Bring to a boil and cook, whisking, until thickened, 5 minutes. Taste and season with salt and pepper if needed.
- Carve the turkey and serve with the gravy.
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Arslan jutt Arslan
[email protected]Thank you for sharing this recipe. I can't wait to try it!
kevin akwabi
[email protected]I'm so glad I found this recipe. It's going to be my new go-to for turkey.
Hibaaq Cabdilaahi
[email protected]This recipe is a must-try for any turkey lover.
Qasiim Baba Qasiim
[email protected]I'm bookmarking this recipe for my next dinner party.
marlene villebrun
[email protected]This recipe is definitely going on my Thanksgiving menu.
Pablo Lowest
[email protected]I can't wait to try this recipe for Christmas dinner.
ALL ISLAMIC
[email protected]This recipe is a keeper!
zaid adel
[email protected]I would definitely recommend this recipe to others.
nader ali
[email protected]Overall, I was happy with the results of this recipe. The turkey was delicious and the gravy was perfect.
Babu Kanxta
[email protected]The recipe was easy to follow, but it took a lot longer than I expected.
ProfessorNoak
[email protected]The glaze was a bit too sweet for my taste, but the turkey itself was cooked perfectly.
Okafor Chidera
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The orange and maple glaze was incredible.
Mdfaruk Mondul
[email protected]This is the best turkey recipe I've ever tried. It's easy to follow and the results are amazing.
Joni
[email protected]The turkey was moist and tender, and the glaze was perfectly balanced between sweet and tart.
Axelle Stephens
[email protected]I would definitely make this recipe again. It's a great choice for a special occasion dinner.
Kristi Schoff
[email protected]The gravy was rich and flavorful, with just the right amount of thyme and shallots. It was the perfect accompaniment to the turkey and mashed potatoes.
maya
[email protected]The glaze was easy to make and applied beautifully to the turkey. It caramelized perfectly in the oven, creating a gorgeous golden brown crust.
Jarryd Knappman
[email protected]This turkey recipe was a hit at our Thanksgiving dinner! The orange and maple glaze gave the turkey a delicious sweet and tangy flavor, while the thyme and shallots in the gravy added a savory depth of flavor.