Get ready for a flavor adventure. These nuts offer a tasty combination of orange, ancho chili pepper and chocolate. The pepper gives a smoky taste. Increase it to add more warmth.-Leigh Doutt, Pueblo West, Colorado
Provided by Taste of Home
Categories Snacks
Time 50m
Yield 4 cups.
Number Of Ingredients 8
Steps:
- Preheat oven to 275°. In a large bowl, beat egg white and water until frothy. Add nuts; stir gently to coat. Combine the sugar, pie spice, orange zest and chili pepper; add to nut mixture and gently stir to coat., Spread into an ungreased 15x10x1-in. baking pan. Bake 35-40 minutes or until lightly browned, stirring once. Sprinkle with chips. Cool completely. Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 212 calories, Fat 15g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 98mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 2g fiber), Protein 5g protein.
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Ganesh Bibash
[email protected]I can't wait to try this recipe!
Ejjdj Jsjsjsh
[email protected]These nuts are the perfect snack to enjoy on a cold winter day.
Shawneil Cole
[email protected]I love making these nuts for parties. They're always a hit and they're so easy to make.
Brandon Ubostad
[email protected]These nuts are the perfect gift for any occasion. I've given them to friends, family, and co-workers and they've all loved them.
abbrish memon
[email protected]I'm not a huge fan of nuts, but I really enjoyed these orange-ancho spiced nuts. They're the perfect balance of sweet and spicy.
Keji Wani
[email protected]I made these nuts for my vegan friend and she loved them. She said they were the best vegan nuts she's ever had.
Lolitha Luna
[email protected]I'm allergic to nuts, so I made this recipe with sunflower seeds instead. They turned out great!
Shawn Rivers
[email protected]I had a hard time finding ancho chile powder at my local grocery store. I ended up ordering it online.
Nahim Raj
[email protected]These nuts were a bit too sweet for my taste. I think I'll try using less sugar next time.
Rj Gaming
[email protected]I'm not sure what I did wrong, but my nuts turned out a bit too spicy. Next time I'll use less ancho chile powder.
Sincerely Nae
[email protected]These nuts are a bit pricey to make, but they're definitely worth it. They're so unique and delicious.
Ivana Bogicevic
[email protected]I love the way these nuts look. They're so festive and colorful.
dui pal
[email protected]These nuts are a great make-ahead snack. I made them a few days ahead of time and they were still just as delicious.
TDS Gaming04
[email protected]I've never been a big fan of nuts, but these orange-ancho spiced nuts have changed my mind. They're so flavorful and delicious, I can't get enough of them.
Khawla Abdelkhalek
[email protected]I made these nuts for my husband and he loved them. He said they were the best nuts he's ever had.
Romeo Baidullah
[email protected]I followed the recipe exactly and the nuts turned out perfectly. They're so addictive, I can't stop eating them!
ifeoma ezenwalie
[email protected]These nuts are the perfect balance of sweet and spicy. I love the crunchy texture and the way the flavors linger in my mouth.
Shahzaib gujrati
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of ancho chile powder, but I'm so glad I did! The orange and ancho flavors blend together perfectly.
Minah Bixa
[email protected]I've made these nuts several times now and they're always a crowd-pleaser. They're the perfect snack to bring to a party or to enjoy at home.
Ser Diyali
[email protected]These nuts were a hit at my holiday party! Everyone loved the sweet and spicy flavor.