OPAL'S CHERRY SURPRISE
I don't know where my mom got this recipe, but she has been making it for over 50 years, hence that's why I named it Opal's Surprise, after my mom..
Provided by Cathy Evans Mauricio
Categories Cakes
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Crust:Pour in greased large pan. Bake at 350 for 30 minutes. Cool. Don't worry when the crust falls.
- 2. Filling: 1/2 pint heavy whipping cream 1 (3 oz) Cream cheese softened at room temperature 1 c. sifted powdered sugar 1 t. Vanilla
- 3. Using a mixer, whip the cream cheese. Then add the sifted powdered sugar and heavy whipping cream alternately a little at a time until thick. Before you have added all the powdered sugar to the cream sugar, add the vanilla. Do not beat the ingredients too long or you will make butter. Pour the filling on top of the cracker crust.
- 4. Then top with Cherry Pie Filling..
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adda Khana
[email protected]This cherry surprise was a disappointment. The crust was soggy and the custard was too runny. I won't be making this again.
Ghulam Subhani
[email protected]I had some trouble getting the crust to brown evenly, but other than that, this recipe was easy to follow and the results were delicious.
Saudah LovenIshana
[email protected]This cherry surprise was a bit too sweet for my taste, but I think that's just a personal preference.
Paula Adams
[email protected]I'm not a big fan of cherries, but I loved this dessert! The custard was creamy and smooth, and the crust was flaky and buttery.
henwhill kortje
[email protected]This cherry surprise is the perfect summer dessert. It's light and refreshing, and the cherries add a pop of sweetness.
MD Junaad
[email protected]I made this cherry surprise for a special occasion and it was a huge hit! Everyone loved it.
Joseph Mukuka
[email protected]This cherry surprise is a great way to use up fresh cherries. It's also a delicious and easy dessert to make.
Deegan Harriss
[email protected]I love the combination of cherries and custard in this dessert. It's the perfect balance of sweet and tart.
Fatiema Fayker
[email protected]This cherry surprise is a classic for a reason. It's simple to make, but always a crowd-pleaser.
Nazir Tarar
[email protected]I've tried many cherry surprise recipes, and this one is definitely the best. The crust is flaky, the custard is creamy, and the cherries are perfectly tart. I highly recommend it!
Hina Naz
[email protected]This cherry surprise was a disappointment. The crust was soggy and the custard was too runny. I won't be making this again.
ala grrr
[email protected]I had some trouble getting the crust to brown evenly, but other than that, this recipe was easy to follow and the results were delicious.
Asif ali Asif ali
[email protected]This was a bit too sweet for my taste, but I think that's just a personal preference. Other than that, it was a delicious dessert.
Usman King
[email protected]I'm not a big fan of cherries, but I loved this dessert! The custard was creamy and smooth, and the crust was flaky and buttery. I'll definitely be making this again, even if I have to use a different fruit.
Sajjad Ali Mukhtar ahmad
[email protected]This cherry surprise is the perfect summer dessert. It's light and refreshing, and the cherries add a pop of sweetness. I will definitely be making this again!
RICH PALOMINO
[email protected]I made this for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
dipon Debnath
[email protected]Yum!
Zubair King
[email protected]I've made this cherry surprise several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always stunning. I highly recommend it!
oogaaboogaa
[email protected]This cherry surprise was a hit with my family! The combination of sweet cherries, creamy custard, and flaky crust was divine. I especially loved the addition of the almond extract; it gave the dish a subtle but delightful flavor.