ONION-POPPY SEED DRESSING
This quick and easy salad dressing is great on all kinds of salads. It's sweet, tangy and oniony, and doesn't separate. You can make it ahead of time and store in the fridge. -Julie Sterchi, Jackson, Missouri
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1-2/3 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the vinegar, sugar, onion and mustard. Cover and process until blended. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Refrigerate until serving.
Nutrition Facts : Calories 184 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
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Media One
[email protected]This is the best onion poppy seed dressing I've ever had. I'll definitely be making it again and again.
Olajide Samuel
[email protected]I'm not a big fan of poppy seeds, but I really enjoyed this dressing. The flavors are well-balanced.
Nasar iqbal Nasar iqbal
[email protected]This dressing is so versatile. I've used it on salads, sandwiches, and even as a dipping sauce for vegetables.
Redeemer Nation
[email protected]I made this dressing for a potluck and it was a huge hit. Everyone loved it!
Pacific Wado
[email protected]This dressing is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Boitshepo Dikobe
[email protected]I'm so glad I found this recipe. I've been looking for a good onion poppy seed dressing for ages.
Nostalgia341
[email protected]This dressing is a great way to use up leftover onions. I always have a few lying around.
Rubina Begum
[email protected]I wasn't sure about the poppy seeds at first, but they really add a nice crunch and flavor to the dressing.
MrTholl
[email protected]This dressing is easy to make and it's so delicious. I'll definitely be making it again.
Mixoficecreaminabowl 4665
[email protected]I love the sweet and tangy flavor of this dressing. It's perfect for summer salads.
Mohadev Roy
[email protected]This dressing is amazing! I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit.