Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning. Add the cayenne for a bit of zip. It's always a big hit with grilled sirloin steaks.
Provided by GLITTRZMINE
Categories Side Dish Casseroles
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
- Arrange layers of onions, potato chips and shredded cheese in the prepared baking dish. Mix together the cream of mushroom soup and milk; pour over the casserole. Sprinkle cayenne pepper over the top.
- Bake for 1 hour in the preheated oven, until browned and bubbly.
Nutrition Facts : Calories 283.9 calories, Carbohydrate 21.4 g, Cholesterol 30.9 mg, Fat 17.9 g, Fiber 2 g, Protein 10.9 g, SaturatedFat 8.3 g, Sodium 985.6 mg, Sugar 7.2 g
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Hopewell Chavula
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Muskan Shakir
[email protected]The casserole was too salty for my taste.
Kingsley Monday
[email protected]I found this casserole to be a bit bland. I think it could use more seasoning.
son Maggie
[email protected]I'm not sure what went wrong, but my casserole turned out watery.
Shareefa Hanif
[email protected]I added some chopped bacon to this casserole and it was amazing!
Md Moktarul
[email protected]This casserole is a great way to use up leftover mashed potatoes.
Ronaldo Maxim
[email protected]I'm not a big fan of onions, but I really enjoyed this casserole. The onions were caramelized to perfection.
Claudia Hernandez
[email protected]I made this casserole for a vegetarian friend and she loved it.
Kim Barnett
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Muhammad Tabish
[email protected]The cheesy sauce is the perfect topping for this casserole. It's gooey and delicious.
PARAGON HB
[email protected]I love the caramelized onions in this casserole. They add so much flavor.
Toni Sims
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
chris formedi
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover onions.
Babu Lama
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and so flavorful.
Ibrahim Khan02
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Md Toufik Ahamed
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever kind of cheese I have on hand.
IXIXI
[email protected]I followed the recipe exactly and the casserole turned out great. The only thing I would change is to add a little more salt and pepper to taste.
Sumaiya akter Lamha
[email protected]This onion casserole was a hit with my family! The onions were caramelized to perfection and the cheesy sauce was gooey and delicious. I will definitely be making this again.