ONION BURGERS
I came up with this recipe as a way to combine the unbeatable taste of hamburgers and onion. It's easy to keep the ingredients on hand for these juicy burgers. - Iva Hallman, Menomonee Falls, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine onion and salad dressing. Crumble beef over mixture and mix well. Shape into four patties. , Broil, grill or pan-fry for 4-6 minutes on each side or until meat is no longer pink. Serve on buns.
Nutrition Facts : Calories 414 calories, Fat 22g fat (7g saturated fat), Cholesterol 75mg cholesterol, Sodium 549mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 2g fiber), Protein 27g protein.
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Md Ff
[email protected]I've made these burgers several times now and they're always a hit. They're easy to make and taste great. I usually serve them with ketchup, mustard, and cheese.
Sarahii Amaya
[email protected]These burgers were amazing! I loved the combination of beef and onions. I will definitely be making these again.
Mbakwasamukama Hariet
[email protected]I followed the recipe exactly and the burgers were delicious. They were juicy and flavorful. I will definitely be making these again.
Ric Cruiz
[email protected]These were the best onion burgers I've ever had! The meat was cooked perfectly and the onions were caramelized to perfection. I will definitely be making these again.
nayani madu
[email protected]These onion burgers were the perfect addition to my summer cookout. They were juicy, flavorful, and the onions added a nice crunch. I will definitely be making these again.
Rimshah Rimshah
[email protected]I made these burgers for my family and they loved them! The burgers were cooked perfectly and the flavor was delicious. I will definitely be making these again.
kurta vasic
[email protected]These burgers were a bit bland for my taste. I think I would add some more seasoning next time.
Jani Wadho
[email protected]I love the simplicity of this recipe. The burgers are made with just a few ingredients, but they're packed with flavor. I always serve them with a side of fries and coleslaw.
Mdaksah Mia
[email protected]These burgers were easy to make and tasted great. I would definitely make them again.
Daniel Kyalo
[email protected]I've tried this recipe a few times and it never disappoints. The burgers are always juicy and flavorful. I love to top them with cheese, bacon, and a fried egg.
Latoya Johnson
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe by adding some Worcestershire sauce or ketchup to the meat mixture.
Md. Azaz
[email protected]I followed the recipe exactly and the burgers turned out great. They were cooked evenly and the flavor was spot-on. I'll definitely be making these again.
VjFyam Fyamcool
[email protected]These burgers are so flavorful and juicy. I love the crunch of the onions. I've made them a few times now and they're always a hit.
Sanwal Saleem
[email protected]I've made these onion burgers several times now and they're always a crowd-pleaser. They're easy to make and taste great. I usually serve them with ketchup, mustard, and cheese.
Robert Hicks
[email protected]These onion burgers were a hit at my last cookout! The combination of ground beef, onions, and spices was delicious, and the burgers were cooked to perfection. I will definitely be making these again.