ONE POT ANDOUILLE SAUSAGE SKILLET PASTA
This incredibly cheesy pasta dish easily comes together in less than 30 minutes in one skillet - even the pasta gets cooked right in the pan! I like to use my homemade pepper and cheese smoked venison sausage! And I always add more cheese!
Provided by NVirginian
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat olive oil in a large skillet over medium high heat. Add garlic, onion and sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes.
- Stir in chicken broth, tomatoes, milk and pasta; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 12-14 minutes.
- Remove from heat and top with cheese. Cover until cheese has melted, about 2 minutes.
- Stir to mix in the cheese.
Nutrition Facts : Calories 733.8, Fat 40, SaturatedFat 15.8, Cholesterol 81.8, Sodium 1659.7, Carbohydrate 55.6, Fiber 3.6, Sugar 6.7, Protein 36.7
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Collenay Robinson
[email protected]This pasta dish is so easy to make and it's so delicious. I'll definitely be making it again.
Morbid Angel
[email protected]I made this dish for my family and they loved it. It's a great recipe for a weeknight meal.
Aguim Chinenye
[email protected]This pasta dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat their vegetables.
SAIDAL Isak
[email protected]I'm always looking for new and easy pasta recipes. This one is definitely a keeper!
Asim Iftikhar
[email protected]This is a great recipe for a quick and easy meal. The pasta cooks in the same pot as the sausage and sauce, so there's less cleanup.
Salma Maher
[email protected]I love the combination of flavors in this dish. The andouille sausage and the creamy sauce are a perfect match.
Bhim Limbu
[email protected]This pasta dish is so easy to make, it's perfect for busy weeknights.
NARCIS BACIU
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal.
Lea Phoenix
[email protected]I'm not a big fan of pasta, but this dish is an exception. It's so flavorful and delicious.
manik dada
[email protected]This pasta dish is so good, I could eat it every day.
Keisha
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Md Gisuddin
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Sobuj Kumar
[email protected]I followed the recipe exactly and it turned out perfect. The pasta was cooked al dente and the sauce was flavorful and creamy.
Soban Rana
[email protected]This is one of my favorite pasta recipes! It's so easy to make and it's always a hit with my family and friends.
Vanessa Creighton
[email protected]This dish is a bit spicy for my taste, but I love the flavor. I'll definitely be making it again, but I'll use a milder sausage next time.
Chloe Laycock
[email protected]I'm not a huge fan of andouille sausage, but this recipe changed my mind. The flavors meld together perfectly.
emil dunca
[email protected]This pasta dish is a great way to use up leftover andouille sausage. It's also a great freezer meal.
alex torres
[email protected]I love how versatile this recipe is, you can add any vegetables or protein you have on hand.
Lynsey Campbell
[email protected]This one-pot pasta dish is a lifesaver on busy weeknights! It's so easy to make and the flavor is amazing.