ONE-PAN ROAST CHICKEN WITH VEGETABLES

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One-Pan Roast Chicken with Vegetables image

Provided by Tia Mowry

Categories     main-dish

Time 1h10m

Yield 4 to 6 servings

Number Of Ingredients 9

6 skin-on, bone-in chicken thighs
Kosher salt and black pepper
1/4 cup olive oil
1 pound baby Yukon Gold potatoes, scrubbed and cut into 1-inch chunks
10 cloves garlic
10 pearl onions
7 sprigs fresh thyme, leaves stripped, plus 6 sprigs
2 parsnips, peeled and sliced 1-inch thick
1 lemon, thinly sliced

Steps:

  • Preheat the oven to 425 degrees F.
  • Season the chicken thighs on both sides with 1 teaspoon salt and 1/2 teaspoon pepper.
  • Heat the olive oil in a roasting pan on the stovetop over medium-high heat. Add the chicken, skin-side down, and sear until golden brown, 4 to 5 minutes; remove to a plate.
  • Add the potatoes, garlic, onions, thyme, parsnips, 1 teaspoon salt and 1/2 teaspoon pepper to the roasting pan; stir. Cook until the vegetables are warmed and coated in oil, 2 minutes.
  • Place the chicken, skin-side up, on top of the vegetables. Scatter with the lemon slices and thyme sprigs.
  • Roast until the chicken is cooked through and the potatoes are tender, 35 to 40 minutes.

Shoaib Anjums
ashoaib29@hotmail.com

This was a great recipe! The chicken was moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


bobiors
bobiors12@aol.com

I was so impressed with this recipe. The chicken was cooked to perfection and the vegetables were so flavorful. I will definitely be making this again.


Jazmyn
jazmyn@yahoo.com

This recipe is a keeper! The chicken was so moist and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again and again.


Tammy Auman
a-tammy3@hotmail.com

I've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the vegetables are cooked to perfection. I highly recommend this recipe.


Buabeng Justice
j@yahoo.com

This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.


Dean0156
dean015670@hotmail.com

I made this recipe last night and it was a hit! My family loved it. The chicken was so juicy and the vegetables were so flavorful. I will definitely be making this again.


Thomas Cedric
cedric17@aol.com

This was a great recipe! The chicken was moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


Smieen khan
s_khan@yahoo.com

I was so impressed with this recipe. The chicken was cooked to perfection and the vegetables were so flavorful. I will definitely be making this again.


Gloria Sedillo
glorias74@yahoo.com

This recipe is a keeper! The chicken was so moist and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again and again.


Jeffrey Contrael
c.jeffrey2@hotmail.com

I've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the vegetables are cooked to perfection. I highly recommend this recipe.


Christine 000Pasiliao
000pasiliao.c51@hotmail.com

This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.


Faizan khan Baloch
baloch.f75@gmail.com

I made this recipe last night and it was a hit! My family loved it. The chicken was so juicy and the vegetables were so flavorful. I will definitely be making this again.


Megan Jones
m-jones@hotmail.com

This was a great recipe! The chicken was moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.