ONE-DISH PORK CHOP DINNER
Number Of Ingredients 9
Steps:
- Coat pork chops in flour reserve excess flour. In a large Dutch oven, melt butter over medium-high heat. Brown chops on both sides. Season with salt and pepper if desired. Remove and set aside. Stir reserved flour into pan cook and stir until a paste forms. Gradually whisk in 1-1/2 cups apple juice blend until smooth. Return chops to Dutch oven cover and bake at 350° for 30 minutes. Add potatoes, onions, carrots and remaining apple juice. Cover and bake 30 minutes longer. Top with cabbage cover and bake for 1 to 1-1/2 hours or until the pork chops are tender, basting occasionally with juices. Diabetic Exchanges: One serving (prepared with margarine and without additional salt) equals 2 meat, 2 starch, 2 vegetable, 2-1/2 fat also, 464 calories, 333 mg sodium, 56 mg cholesterol, 43 gm carbohydrate, 19 gm protein, 24 gm fat.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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Daniel Gathatwa
[email protected]This recipe is a great way to get your kids to try new vegetables.
Dh Vaskor Mohonto
[email protected]I love this recipe! It's a great way to use up leftover pork chops.
Kevin Matos
[email protected]This recipe is a lifesaver! It's so easy to make, and it's a great way to get a healthy meal on the table.
Kole Marks
[email protected]I highly recommend this recipe. It's a great way to enjoy a delicious and healthy meal.
J A R Y G a M a I n G
[email protected]This recipe is so versatile. I've used different types of vegetables, and it's always turned out great.
Rajiya Akter
[email protected]I've made this recipe several times, and it's always a hit. It's a great go-to recipe for a quick and easy meal.
Monster boy Aanand
[email protected]This recipe is a great way to get your kids to eat their veggies.
Bonnie Napier
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were so tender and flavorful.
General Doggo
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
gregory landvater
[email protected]I made this recipe for a party, and it was a hit! Everyone loved it.
Abdul Mohiz
[email protected]This recipe was a disaster! The pork chops were tough and the veggies were burnt.
santosh25 bishwokarma
[email protected]I thought the recipe was too bland. I had to add some extra seasoning to make it taste better.
andrea djordjevic
[email protected]The pork chops were a little dry, but the veggies were delicious.
Stacey Carr
[email protected]This recipe is a keeper! I will definitely be making it again.
Wajahat Hussain
[email protected]My family loved this recipe! Even my picky eaters ate their pork chops and veggies.
pikimin456
[email protected]I loved how easy this recipe was to follow. I was able to get dinner on the table in under 30 minutes.
Okeke Onyinye
[email protected]This was my first time making this recipe, and it turned out great! The pork chops were juicy and flavorful, and the veggies were roasted to perfection.