ONE-DISH BEEF STROGANOFF AND NOODLES

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One-Dish Beef Stroganoff and Noodles image

Streamlined in method but not in taste, Swanson® Beef Broth gives this sauteed beef and mushroom recipe full hearty flavor -- plus the noodles cook right in the broth!

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Swanson®

Time 35m

Yield 4

Number Of Ingredients 8

¾ pound boneless beef top round steak, 3/4 inches thick
1 (10.75 ounce) can Campbell's® Healthy Request® Condensed Cream of Mushroom Soup
1 (14 ounce) can Swanson® Beef Broth
½ cup water
1 medium onion, sliced
3 cups uncooked medium egg noodles
½ cup plain yogurt
Chopped fresh parsley

Steps:

  • Slice beef into very thin strips.
  • Cook beef in nonstick skillet until browned, stirring often. Remove beef.
  • Add soup, broth, water and onion. Heat to a boil. Stir in noodles. Cook over low heat 10 minutes or until noodles are done, stirring often. Stir in yogurt. Return beef to skillet and heat through. Garnish with parsley.

Nutrition Facts : Calories 358.4 calories, Carbohydrate 29.7 g, Cholesterol 102.1 mg, Fat 8.6 g, Fiber 2.2 g, Protein 37.7 g, SaturatedFat 2.8 g, Sodium 747.3 mg, Sugar 4.9 g

lsd
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This was a great recipe! The stroganoff sauce was so creamy and flavorful, and the beef was cooked perfectly. I will definitely be making this again.


Jokis Jokis
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This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to the sauce to make it more flavorful. However, the beef was cooked perfectly and the noodles were cooked al dente.


martins nwokedi
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Overall, this was a good recipe. The stroganoff sauce was creamy and flavorful, and the beef was tender and juicy. However, I found it to be a bit too time-consuming.


Mahadev
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I found this recipe to be a bit too time-consuming. There were a lot of steps involved and it took me longer than I expected to make it.


Abdullah Yousaf
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This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to the sauce to make it more flavorful.


Renu Gurung
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I've made this recipe several times and it's always a hit. The stroganoff sauce is so easy to make and it's always delicious. I like to serve it over egg noodles or mashed potatoes.


J Brock
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This was my first time making beef stroganoff and it was a success! The sauce was so creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.


FREDRICK O
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I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of white wine to the sauce for extra flavor.


Mogmi Diwash
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This was a great recipe! The stroganoff sauce was so creamy and flavorful, and the beef was cooked perfectly. I will definitely be making this again.


Franz Helzel
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I found this recipe to be a bit too time-consuming. There were a lot of steps involved and it took me longer than I expected to make it.


Gold Chinda
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This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to the sauce to make it more flavorful.


Paul Liberatori
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I've made this recipe several times and it's always a hit. The stroganoff sauce is so easy to make and it's always delicious. I like to serve it over egg noodles or mashed potatoes.


Md Sajjadur rahman
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This was my first time making beef stroganoff and it was a success! The sauce was so creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.


Mtotity sarkar
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I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of sour cream to the sauce for extra richness.


Christian Godsey
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This was a quick and easy meal to make. The stroganoff sauce was creamy and flavorful, and the noodles were cooked perfectly. I would definitely make this again.