ONE-BOWL CHOCOLATE MOCHA CREAM CAKE

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ONE-BOWL CHOCOLATE MOCHA CREAM CAKE image

Categories     Dessert

Number Of Ingredients 20

Cake:
2 cups all-purpose flour (about 9 ounces)
1 cup granulated sugar
1 cup packed dark brown sugar
3/4 cup unsweetened cocoa
1 1/2 teaspoons baking soda
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup reduced-fat mayonnaise
3 tablespoons canola oil
1 cup hot strong brewed coffee
2 teaspoons vanilla extract
1/3 cup semisweet chocolate morsels
Cooking spray
Mocha Cream:
1/4 cup boiling water
1 tablespoon instant coffee granules
1 (7-ounce) jar marshmallow creme
1 (8-ounce) container frozen light whipped topping, thawed
1/3 cup light chocolate syrup (such as Hershey's Lite Syrup)

Steps:

  • Preheat oven to 350°. To prepare cake, lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 6 ingredients (through salt) in a large bowl. Add mayonnaise and oil; beat with a mixer at low speed until well blended. Slowly add brewed coffee and vanilla; beat with a mixer at low speed 1 minute or until well blended. Stir in chocolate; pour batter into a 13 x 9-inch baking pan coated with cooking spray. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. To prepare mocha cream, combine water and coffee granules in a large bowl; stir until granules dissolve. Add marshmallow creme; beat with a mixer at low speed until smooth. Fold in whipped topping. Spread mocha cream over top of cake; drizzle with chocolate syrup. Chill until ready to serve.

Md Foujul Kabir
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The cake was a little dry. I think I should have added more milk to the batter.


Jessica Mcleish
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I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.


Alexander MacDonald
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This cake is a bit too sweet for my taste, but it's still a good recipe.


RAHIM SHEIKH
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I'm not a big fan of chocolate cake, but this one is an exception. It's not too sweet and the mocha cream filling is delicious.


Yolakha Sijobo
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This cake is so moist and flavorful. I love the combination of chocolate and coffee flavors.


Sarishma Tamang
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I've made this cake several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion.


Prince awais Malik
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This cake is a little time-consuming to make, but it's definitely worth the effort. The end result is a stunning and delicious cake that's sure to impress your guests.


Priscilla Williams
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I made this cake for my husband's birthday and he absolutely loved it! He said it was the best chocolate cake he's ever had.


Daisy Walker
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The mocha cream filling is the perfect complement to the chocolate cake. It's light and fluffy, but still has a rich coffee flavor.


Mr Wicky
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This cake is so rich and decadent, it's like a chocolate lover's dream come true.


Asad Veer Hashmi007
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I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was the perfect dessert for my daughter's birthday party.


agate Agapova
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This chocolate mocha cream cake was a hit at my last dinner party! Everyone raved about how moist and flavorful it was. I'll definitely be making it again soon.