You've seen an ordinary bundt cake. You've tasted it too, and although there's nothing wrong with the classic cake, it can go a whole lot further in delicious flavor. Our banana bread bundt cake is the new incredible on the block. Adding a salted caramel glaze on top takes this banana bundt cake to all-new levels of delicious. You won't believe it only takes 20 minutes of prep to make a dessert that goes down like heaven.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 2h20m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 325°F. Generously spray 10- or 12-cup fluted tube cake pan.
- In large microwavable bowl, mix butter, brown sugar and bananas. Microwave uncovered on High 1 minute 40 seconds to 2 minutes or until bananas are cooked and caramelized.
- Add cake mix, sour cream, vegetable oil and eggs. Beat with electric mixer on low speed 1 minute. Increase speed to medium; beat 2 minutes. Stir in walnuts. Pour into pan.
- Bake 40 to 45 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; turn upside down onto cooling rack or heatproof serving plate, and remove pan. Cool completely, about 1 hour. Place cake on serving plate.
- Drizzle cake with caramel topping. Sprinkle with kosher salt.
Nutrition Facts : Calories 340, Carbohydrate 18 g, Cholesterol 75 mg, Fat 5 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 10 g, TransFat 0 g
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Michele Phillips
[email protected]This cake is a family favorite. We make it for every birthday and holiday.
Richie Presh
[email protected]This bundt cake is so easy to make and it always turns out perfect. I love that I can always count on it.
Alaa Salah
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Rafia Afsheen
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful.
Betty Elias
[email protected]I love the combination of banana and caramel in this cake. It's a perfect dessert for any occasion.
Junain Fisher
[email protected]This bundt cake is a hit with my family and friends. It's always the first to go at parties.
Alex ssekanjako
[email protected]This cake is a winner! It's easy to make and always turns out perfect.
Nakyanzi Milly
[email protected]Delicious! The cake is moist and flavorful, and the glaze is the perfect finishing touch.
UNFVMILIVR
[email protected]The caramelized bananas and salted caramel glaze make this cake extra special. It's a real crowd-pleaser.
William H
[email protected]This bundt cake is so moist and flavorful. The glaze is the perfect complement to the banana flavor. I'm definitely adding this recipe to my favorites.
Gayleen Ceasar
[email protected]Easy to make and oh so good! I love the combination of banana and caramel. This cake is a hit with my family and friends.
Erika Dassa
[email protected]Followed the recipe exactly and the cake turned out perfect. It's moist and flavorful, with just the right amount of sweetness. The glaze is the perfect finishing touch.
Aiden Beedasie
[email protected]This is the best banana bread I've ever had. The caramelized bananas and salted caramel glaze are to die for. I'll be making this bundt cake again and again.
Victoria P
[email protected]Just made this cake and it is absolutely delicious! The banana flavor is perfect and the caramel glaze is the perfect finishing touch. I will definitely be making this again.