A quicker version of homemade baked beans using canned Northern beans.
Provided by mariap430
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2-quart baking dish.
- Place bacon in a large skillet and cook over medium-high heat until crisp, about 10 minutes; drain and cool on paper towels. Crumble bacon once cooled.
- Mix bacon, beans, water, brown sugar, onions, ketchup, molasses, vinegar, mustard, salt, and garlic powder together in the prepared baking dish. Cover dish with aluminum foil.
- Bake in preheated oven until bubbling, 45 minutes.
Nutrition Facts : Calories 360.7 calories, Carbohydrate 50.8 g, Cholesterol 19.3 mg, Fat 13.3 g, Fiber 5.4 g, Protein 11.2 g, SaturatedFat 4.4 g, Sodium 625.9 mg, Sugar 26.3 g
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Maheen Siraj Asadi
[email protected]These beans are a great way to use up leftover ham or bacon. They're also a great side dish for any barbecue.
Demetria Matthews
[email protected]I made these beans for my family and they loved them. Even my picky eater son ate several helpings.
Farhan Gamer FD
[email protected]I've never been a big fan of baked beans, but this recipe changed my mind. These beans are so flavorful and addictive.
Christel Nortje
[email protected]These beans are so delicious and comforting. They're perfect for a cold winter day.
Sakhile Emanuel
[email protected]I've made these beans several times now, and they're always a hit. I love the smoky flavor of the beans.
neve Curtis
[email protected]These beans are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Chalana Madhawa
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Ikpereme Peter
[email protected]I've tried many baked bean recipes, but this one is by far the best. The beans are so flavorful and the sauce is perfect.
Saifullahi Abubakar Sadiq
[email protected]I made these beans for a potluck and they were a hit! Everyone loved them.
John Gordian
[email protected]These beans were so easy to make and they turned out so delicious! I will definitely be making them again.