A large heavy dumpling great with gravy. Goes with beef, pork and any German entry such as sauerbraten, weiner schnitzel, etc. It is one of three things that my husband makes. He loves them and I do too. It was his mom's recipe.
Provided by BeaJae
Categories Potato
Time 1h10m
Yield 8-10 dumplings, 6 serving(s)
Number Of Ingredients 3
Steps:
- Peel and dice the potatoes. Boil until fork tender. Drain. Mash well without adding any ingredients to the potatoes. Using the 4 cups of mashed potatoes, add the salt and the flour.
- Mix with your hands until 4 inch balls can be formed and stick together.
- Put into a large kettle of boiling water and boil for 30 minutes. Stir occasionally so the dumplings do not stick together or stick to the pot bottom.
- Serve with gravy.
Nutrition Facts : Calories 304.5, Fat 0.7, SaturatedFat 0.1, Sodium 2332.7, Carbohydrate 65.2, Fiber 3.9, Sugar 0.9, Protein 8.5
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Jack
[email protected]I can't wait to try this recipe! Potato dumplings are one of my favorite comfort foods.
Ringtoni Dancing Style
[email protected]These dumplings are so versatile. I've served them with everything from gravy to sauerkraut, and they're always delicious.
Oteng Violet
[email protected]I've been making these dumplings for years, and they're always a hit. They're the perfect comfort food for a cold winter day.
Kingsley John
[email protected]I love the crispy crust on these dumplings. They're the perfect side dish for a hearty stew.
Sharon Chitapita
[email protected]These dumplings are a great way to use up leftover mashed potatoes. They're also a fun and easy dish to make with kids.
Robert Beyond
[email protected]I'm not sure what went wrong, but my dumplings turned out really dry. I think I might have overcooked them.
Fauzia Farrah
[email protected]These dumplings were easy to make and very tasty. I served them with roasted chicken and vegetables, and it was a delicious meal.
rossalyne wanjiru
[email protected]I followed the recipe exactly and the dumplings turned out great! I'm definitely going to make these again.
mirembe diane
[email protected]These dumplings were a little bland for my taste. I think I'll add some more herbs and spices next time.
Esther Shodiya
[email protected]I've tried a lot of potato dumpling recipes, but this one is by far the best. The dumplings are perfectly cooked and the gravy is amazing.
Dr.Azam Wesa
[email protected]These dumplings were a bit more work than I expected, but they were definitely worth it. They're so fluffy and flavorful.
Eyouel Berhe
[email protected]I'm not a big fan of potato dumplings, but I thought I'd give this recipe a try. I was pleasantly surprised at how much I enjoyed them!
Muhammad Muzamil
[email protected]I made these dumplings for my family and they were a huge hit! Even my picky kids loved them.
Ayooluwa Adeyeni
[email protected]These dumplings are the perfect comfort food. They're hearty and filling, and the gravy is to die for.
Lamia Akther
[email protected]I had a little trouble getting the dumplings to hold together, but I'm sure that was just my lack of experience. The flavor was still great.
Pizza Kuhlase
[email protected]I've never made potato dumplings before, but this recipe was easy to follow and the results were delicious.
Said Zaroug
[email protected]These dumplings were a hit at our dinner party! Everyone loved them.