A very good "do ahead" recipe, quick, easy and tasty. You can make the olive spread the day before or do it all at once. These freeze well. Just thaw before broiling. I flatten the bead slices with a rolling pin before toasting one side.
Provided by Bergy
Categories Cheese
Time 21m
Yield 32 appetizers
Number Of Ingredients 6
Steps:
- Mix olives, cheese, mayo, onion powder & curry.
- Arrange bread on an ungreased cookie sheet and toast one side under the broiler. Turn over and spread with the olive mixture (you can now freeze the slices and broil when thawed) and broil for 2 to 3 minutes until bubbly.
- Cut each slice intp 4 triangles.
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MD Arman Hosen
[email protected]I can't believe how easy these canapés were to make. I'm definitely going to make them again for my next party.
Sahadev Ganesh
[email protected]These canapés are the best! I love the combination of flavors and textures.
Ahsan Ahmed
[email protected]These canapés are so addictive! I could eat them all day long.
sschara exe
[email protected]These canapés are the perfect party food. They're easy to make, delicious, and everyone loves them.
Norma Lopez
[email protected]I've never made canapés before, but these were so easy to make. I'm definitely going to make them again.
Mhd Radhi
[email protected]These canapés are the perfect way to impress your guests. They're elegant and delicious.
Hilal Mangal
[email protected]I'm so glad I found this recipe. These canapés are a lifesaver when I'm short on time.
alex Men
[email protected]These canapés are the perfect finger food. They're easy to eat and they don't require any utensils.
Rehema Kawesa
[email protected]I love that these canapés can be made ahead of time. It makes it so much easier to entertain.
Marike Lintvelt
[email protected]These canapés are the perfect way to start a party. They're easy to make and everyone loves them.
Faisal Ahmed Memon
[email protected]I'm always looking for new and exciting appetizers to serve at parties. These canapés are definitely a keeper.
pezore s
[email protected]These canapés are so easy to make. I'm not a very experienced cook, but I was able to follow the recipe easily.
Dipak Jyoti
[email protected]I love the combination of olives and cheddar cheese. These canapés are the perfect balance of salty and savory.
Jessica Starnes
[email protected]Yum!
Sam Mobilrs
[email protected]These canapés are so addictive! I can't stop eating them.
Ness Babic
[email protected]These canapés are the perfect size for a party. They're also easy to eat, which is important when you're hosting a large gathering.
Babalola Olamide
[email protected]I was looking for a simple and elegant appetizer for my next dinner party. These canapés fit the bill perfectly.
Munna Hossain
[email protected]These canapés are so delicious and easy to make. I love that I can use any type of cheese or olive that I have on hand.
Charlyn Luchavez
[email protected]I've made these canapés several times and they always turn out great. They're the perfect appetizer for any occasion.
portablechyna
[email protected]These olive cheddar canapés were a hit at my last party! They were so easy to make and everyone loved them.