OLD FASHIONED SWEET CORN MUFFINS
My husband and I were having this long discussion about corn bread of all things. He like jalapeno corn breads and other savory corn breads. While on the other hand I like sweet corn bread. Well that conversation sparked a craving for corn bread. Messed around a bit with some corn-meal and came up with these muffins. So basically...
Provided by Maggie May Schill
Categories Sweet Breads
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400'F
- 2. Grease; or line with baking cups, one muffin pan.
- 3. In a large mixing bowl combine flour, corn meal, salt, sugar and baking powder.
- 4. Slowly mix in eggs, milk and vegetable oil. Beat with a hand mixer on high for 30 seconds.
- 5. Let sit for 4 minutes before pouring out into muffin pan. (this waiting time will help the muffins crown a bit better in the end.)
- 6. Pour out into muffin pan evenly.
- 7. Bake for 15-20 minutes until golden brown. Eat them cooled or hot. They are awesome hot with some butter! I ate them with caramel sauce later on and it was awesome!
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Nyabuay kong Lampuar
[email protected]These muffins are so moist and flavorful. I will definitely be making them again.
aaron best
[email protected]I love the sweet corn flavor of these muffins. They are a great way to start the day.
Sarah Mitchelson
[email protected]These muffins are a great way to get your kids to eat their vegetables.
stephen welgemoed
[email protected]I've been making these muffins for years and they are always a hit. They are the perfect addition to any meal.
Bulafu Jordan
[email protected]These muffins are perfect for a quick and easy snack.
Shiranjon Kumar
[email protected]I made these muffins for breakfast and they were a hit! They are so easy to make and they taste delicious.
Kellie Richard
[email protected]These muffins are so moist and flavorful. I love the sweet corn flavor.
eliud onyangi
[email protected]I was looking for a corn muffin recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The muffins turned out great!
Brandi Wright
[email protected]These muffins are delicious! I will definitely be making them again.
Hamza Alattyat
[email protected]I've tried many corn muffin recipes, but this one is by far the best. The muffins are moist and flavorful, with a perfect crust.
Syamthanda Mqadi
[email protected]These muffins are a great way to use up leftover corn.
Abulbasher Labib
[email protected]I made these muffins for a potluck and they were gone in minutes. Everyone loved them!
Daniel Iheanacho
[email protected]These muffins are so good! I love the sweet corn flavor.
misgina ayele
[email protected]I've been making these muffins for years and they are always a hit. They are perfect for breakfast, lunch, or dinner.
Noraiz Raja470
[email protected]Easy to make and delicious!
Shahadathossain Lezon
[email protected]These corn muffins were a hit! They are so moist and flavorful. I will definitely be making them again.