OLD FASHIONED STRAWBERRY BREAD
Original recipe came with my mom from Poland in 1912. I only added the allspice and walnuts to the recipe. Recipe won 3 Blue ribbons at the Los Angeles County Fair in 1963-67.
Provided by Lori91761
Categories Quick Breads
Time 1h5m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 13
Steps:
- Sift dry ingredients together in a large bowl.
- Mix the milk, melted shortening and egg together and add to dry mixture.
- Mix in strawberries, walnuts and drained raisins.
- Pour into a greased 9"x5"x3" loaf pan.
- Bake in preheated 350 degree F oven for 45 minutes or until tested done.
- Remove pan from oven and cool on a wire rack, for 1 hour before cutting.
Nutrition Facts : Calories 218.2, Fat 9.9, SaturatedFat 2.1, Cholesterol 19.1, Sodium 252, Carbohydrate 29.5, Fiber 1.2, Sugar 11.3, Protein 3.9
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Awami Awami
[email protected]This bread was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.
Phillip Wallace
[email protected]This bread is delicious! It's perfect for breakfast, lunch, or dinner. I will definitely be making this again.
Ra Ja
[email protected]This bread was easy to make and turned out great! I used frozen strawberries and it still tasted delicious.
Ellen Clark
[email protected]This is a great recipe! The bread is moist and flavorful, and the strawberries add a nice sweetness. I will definitely be making this again.
jacket man
[email protected]This bread is delicious! It's perfect for breakfast, lunch, or dinner. I will definitely be making this again.
Sahar Mahmood
[email protected]This bread was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.
Mohammad Otaku
[email protected]I made this bread for my family and they loved it! It's a great recipe for a summer dessert.
saeed rasheed
[email protected]This is a great recipe for a quick and easy bread. The strawberries add a nice sweetness and the bread is moist and fluffy.
faheem hamza
[email protected]This bread was easy to make and turned out great! I used frozen strawberries and it still tasted delicious.
Kumar Pokchi
[email protected]This bread was a little dry for my taste, but the flavor was good. I think I would add a little more butter or oil next time.
Tanokla “Toni” Patterson
[email protected]This is the best strawberry bread I've ever had! It's so moist and flavorful. I will definitely be making this again and again.
Abdirahman Mahad
[email protected]I made this bread for a party and it was a hit! Everyone loved it. It's a great recipe for any occasion.
GME 850
[email protected]This bread is so good! It's moist and fluffy, and the strawberries add a nice tartness. I would definitely recommend this recipe.
Muhammad Arzan
[email protected]This is a great recipe! The bread is moist and flavorful, and the strawberries add a nice sweetness. I will definitely be making this again.