OLD-FASHIONED SAUSAGE AND PEPPERS

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Old-Fashioned Sausage and Peppers image

Make and share this Old-Fashioned Sausage and Peppers recipe from Food.com.

Provided by Dancer

Categories     Pork

Time 49m

Yield 5 serving(s)

Number Of Ingredients 11

1/4 cup extra virgin olive oil
2 cloves garlic, thinly sliced
1 large red onion, cut into 2 inch chunks
2 red bell peppers, cored,seeded and cut in 2 inch chunks
2 green bell peppers, cored,seeded and cut in 2 inch chunks
4 hot Italian sausages
4 italian sweet sausage
1 cup canned crushed Italian plum tomato
1 1/2 cups chianti wine
1 pinch dried oregano
salt and black pepper

Steps:

  • Divide oil between 2 large skillets with lids; heat over medium heat.
  • Divide garlic, onion and peppers between skillets and cook, stirring as needed, until onion is translucent, about 5 minutes.
  • Add sausages, 4 to a skillet, and cook about 4 minutes more until sausages begin to brown.
  • Add tomatoes, wine, oregano and a pinch of salt to pans.
  • Cover, bring to simmer for about 25 minutes, until peppers are soft.
  • Season with salt and pepper.
  • Serve with crusty bread.

Kabir Ahmmad
akabir@hotmail.com

I love the way the flavors of the sausage, peppers, and onions meld together in this dish. It's a truly delicious meal.


Amit Kumar yadav Mita
a_mita95@gmail.com

This dish is a great way to get your kids to eat their vegetables. The peppers and onions are cooked until they're soft and sweet, so even picky kids will love them.


Lu Lu
lul91@aol.com

I made this dish for my family and they loved it. Even my picky kids ate it all up.


xmarvelousx9
xmarvelousx9@gmail.com

This is a great dish for a party. It's easy to make ahead of time and it can be served hot or cold.


M Mudasaar
m-m94@hotmail.com

I love the simplicity of this dish. It's just a few ingredients but the flavors are amazing.


King yuyu
yk@gmail.com

This dish is a great way to use up leftover sausage. I always have some leftover sausage in the fridge and this is a great way to use it up.


Jms. Rana Jms
jjms@hotmail.fr

I served this dish over pasta and it was a hit! The sausage and peppers were so flavorful and the pasta was the perfect accompaniment.


Anees Azam
a.a@hotmail.com

I used Italian sausage in this dish and it was delicious. The fennel in the sausage really added a nice flavor.


Kagawa Jony
j.k@gmail.com

I added some mushrooms to this dish and it was a great addition. The mushrooms added a nice earthy flavor.


Valentina Kamado Uzumaki
uzumaki_v@yahoo.com

This dish was easy to make and the results were amazing! The sausage was crispy and the peppers were perfectly tender.


md zayed
md@yahoo.com

I love the combination of sausage, peppers, and onions. This dish is perfect for a weeknight meal.


Kevin Kariuki
kevin-k62@hotmail.com

This recipe is a keeper! The sausage and peppers were so flavorful and the onions added a nice sweetness.


Treyson Johnson
j-treyson45@hotmail.fr

I've made this dish many times and it's always a hit. It's easy to make and the results are always delicious.


eber matias
m_eber1@hotmail.fr

This dish is a classic for a reason. The sausage and peppers are cooked to perfection and the flavors are amazing.