This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time.
Provided by Gayle M
Categories Dessert
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Break eggs into a 2-quart buttered casserole; beat slightly with a fork.
- Add milk, sugar, vanilla and salt.
- Blend well.
- Stir in rice and raisins.
- Set casserole in pan of water.
- Bake, uncovered, at 350 degrees for 1 hour and 15 minutes, stirring once after 1/2 hour of baking.
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John Mossberger
[email protected]I'm going to try this recipe tonight!
al robi creation
[email protected]This custard looks delicious, but I'm allergic to rice.
Belinda Pillay
[email protected]This recipe is a waste of time and ingredients.
AMillerMogul
[email protected]I followed the recipe exactly and my custard turned out runny.
aleeya aleeya
[email protected]This custard is a little too sweet for my taste.
Sohagkhan Sohagkhan
[email protected]I'm not a big fan of rice pudding, but this custard was really good.
Abdarhman Belatrecher
[email protected]This custard is a great way to use up leftover rice.
Demarco Lester
[email protected]I love that this custard is made with simple ingredients.
Amber BYKOM
[email protected]This custard is the perfect dessert for a special occasion.
Natalee Scogland
[email protected]I've never made rice custard before, but this recipe was so easy to follow. It turned out great!
Natalia Uamusse
[email protected]This custard is so creamy and delicious. I highly recommend it!
Charles Sen
[email protected]I'm so glad I found this recipe! It's a keeper.
Jatinder pal Jyoti
[email protected]This was a great recipe! I will definitely be making it again.
MHT GAMER
[email protected]I love the flavor of this custard. It's not too sweet and the rice gives it a nice texture.
Cintia Vasquez
[email protected]This custard was delicious! I used brown rice and it turned out great.
kingdolphinyeeter 666
[email protected]I've made this rice custard several times now and it's always a hit! My family loves it and it's so easy to make.
Ibrahim Saudi
[email protected]This rice custard is the perfect comfort food! It's creamy, flavorful, and just sweet enough. I love that it's made with simple ingredients that I always have on hand.