OLD FASHIONED PIMIENTO CHEESE
The old fashioned flavor of this sandwich spread comes from Velvetta Cheese. My mother was from the South and made it for me and my sister and brothers all the time. My children grew up in Calif and when I made it for them, they said the kids at school laughed at them! The other children had never heard of it! So I didn't pack it...
Provided by Elizabeth Sharp
Categories Spreads
Time 15m
Number Of Ingredients 5
Steps:
- 1. Grate chilled Velvetta in a large bowl
- 2. Add the Pimientos and the Dill Salad Cubes (you can use relish as well or substitute sweet pickle relish if you prefer) Moisten with enough Mayonnaise to make spreading consistency for sandwiches. Salt and Pepper to taste. Stir well.
- 3. Refrigerate. It is best if it sits in the refrigerator over night so flavors mingle well.
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mehran iqbal
[email protected]I love this pimiento cheese! It's so easy to make and it's always a crowd-pleaser.
Alfred Mcneill
[email protected]This pimiento cheese is a staple in my house. It's always a hit at parties and gatherings.
Rajan Lama
[email protected]I've tried many pimiento cheese recipes, but this one is by far the best. It's the perfect balance of creamy and cheesy.
Ashu Pun
[email protected]This pimiento cheese is so creamy and flavorful. I love it on crackers or sandwiches.
godwin diamond
[email protected]I made this pimiento cheese for my family and they loved it! It's a great recipe for a quick and easy snack.
Ethan Dennett
[email protected]This pimiento cheese is delicious! I love the combination of flavors and textures. It's the perfect party food.
Clyde Presley
[email protected]I've been making this pimiento cheese for years and it's always a favorite. It's the perfect appetizer or snack.
Darien McMillon
[email protected]This pimiento cheese is so easy to make and it's always a crowd-pleaser. I love serving it with crackers or vegetables.
Nabeel Gaming
[email protected]I made this pimiento cheese for a party last weekend and it was a huge hit! Everyone loved it.
Sami Hagos
[email protected]This pimiento cheese is the best I've ever had! It's so creamy and flavorful, and the pimientos add a nice touch of sweetness. I will definitely be making this again and again.