OLD-FASHIONED CUTOUT COOKIES
These simple cookies are so crisp and buttery, it's hard to eat just one. I make them for special holidays, but they're welcome anytime. -Elizabeth Turner, Lula, Georgia
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, cream butter and sugar until light and fluffy. Beat in the egg, milk and vanilla. Gradually add flour and mix well. , On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with 3-in. cookie cutters dipped in flour. Sprinkle with additional sugar. , Place 1 in. apart on greased baking sheets. Reroll scraps if desired. Bake at 375° for 7-8 minutes or until edges are lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 185 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 299mg sodium, Carbohydrate 31g carbohydrate (16g sugars, Fiber 0 fiber), Protein 3g protein.
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Noelle Wong
[email protected]I highly recommend this recipe to anyone who loves cutout cookies. They're delicious, easy to make, and versatile.
marcia pink
[email protected]These cookies are the perfect way to show someone you care. They're a delicious and thoughtful gift that anyone will appreciate.
Bo Catlett
[email protected]These cookies are a great way to get kids involved in the kitchen. They're easy to make and kids love decorating them.
Dr Harley
[email protected]These cookies are a great way to use up leftover dough. I often make a double batch of cookies and use the leftover dough to make cutout cookies.
Usha Devi
[email protected]I love the way these cookies smell when they're baking. The whole house smells like Christmas.
Viktor Galvins
[email protected]These cookies are the perfect size for a snack or dessert. They're not too big, and they're not too small.
Danna Castro
[email protected]I love that these cookies can be made ahead of time. I often make a batch and freeze them, so I always have some on hand when I need them.
Brandon Smart
[email protected]These cookies are so versatile. You can decorate them any way you want, so they're perfect for any occasion.
kathy cardoza
[email protected]I made these cookies for a holiday party and they were a huge hit. Everyone loved them and asked for the recipe.
Md Ariyan
[email protected]These cookies are the perfect balance of sweetness and spice. They're not too sweet, and the spices give them a nice warm flavor.
Patrick Lean
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so convenient to be able to make these cookies anytime I want.
Deitrick Woods
[email protected]I've tried many cutout cookie recipes, but this one is by far the best. The cookies are soft and chewy, and they hold their shape perfectly.
OWOYESIGA DENIS
[email protected]These cookies are the perfect gift for any occasion. They're always appreciated and they're sure to bring a smile to anyone's face.
MD NUR UDDIN NM
[email protected]I made these cookies with my kids and they had a blast. It's a great way to spend time together and make something delicious.
Amber Amber
[email protected]These cookies are so easy to make and they taste amazing! I love that I can use any cookie cutter shape I want.
Md Sohamvy
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect holiday cookie.
Zodjano Cela
[email protected]These cookies were a hit with my family! They're so delicious and easy to make. I'll definitely be making them again.