OLD FASHIONED BAKED RICE PUDDING
Make and share this Old Fashioned Baked Rice Pudding recipe from Food.com.
Provided by Bluenoser
Categories Dessert
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients except raisins in greased casserole dish.
- Bake 300°F for ONE hour.
- Reduce heat to 250°F for ONE and ONE HALF hours.
- Add raisins half hour before done.
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salma suleiman
[email protected]This rice pudding is a bit too bland for my taste. I think it needs more sugar.
MdJibon Md
[email protected]I'm not a fan of the texture of rice pudding, but this recipe is pretty good.
Fatima here
[email protected]This rice pudding is a great way to get kids to eat their rice.
Sahil Rai
[email protected]I love that this rice pudding is made with skim milk. It's a healthier version of a classic dessert.
Bimli Bimala
[email protected]This baked rice pudding is the perfect comfort food for a cold winter day.
Nkanyiso Zayn
[email protected]I made this rice pudding for a potluck and it was a hit! Everyone loved it.
folashade olaleye
[email protected]This rice pudding is a great way to use up leftover rice. It's also a really budget-friendly dessert.
Afran ahamed
[email protected]I'm not a huge fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful. I'll definitely be making it again.
Maryanne Biddle
[email protected]This baked rice pudding is the perfect dessert for a special occasion. It's elegant and delicious.
Moatasm Alghalith
[email protected]I love the addition of raisins and cinnamon to this rice pudding. It gives it a really nice flavor.
Azo Azo
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Edong Prince
[email protected]This baked rice pudding is a classic comfort food. It's creamy, flavorful, and has a slightly crispy top. I love that it's easy to make and can be served warm or cold.