OLD BAY SALMON CAKES
Steps:
- In a large bowl, gently combine all ingredients until mixed well. Form into 6-8 small patties. Heat a non stick pan over medium heat. Drizzle 2 tablespoons of oil in pan and spread around. Gently place each patty into hot pan and cook on first side for about 2-3 minutes or until golden brown. Carefully flip, and cook for an additional 3-4 minutes until second side is browned. Once cooked, set aside and sprinkle coarse salt over salmon cakes. Serve with a squeeze of lemon.
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Opoku Alfred
[email protected]These salmon cakes were amazing! I followed the recipe exactly and they turned out perfectly. The Old Bay seasoning gave them a great flavor and the cakes were nice and moist. I will definitely be making these again.
Breeze1977 Love
[email protected]I was disappointed with these salmon cakes. The flavor was bland and the cakes were dry. I followed the recipe exactly, but I think I will try a different recipe next time.
Gayani Wasana
[email protected]These salmon cakes were very good. I liked the flavor of the Old Bay seasoning. The cakes were a little dry, but I think that was because I used canned salmon. I will definitely make these again, but I will use fresh salmon next time.
Narzul Narzul
[email protected]I made these salmon cakes for my family and they were a big hit! Everyone loved them. The cakes were moist and flavorful. I will definitely be making these again.
arshmanalam pathan
[email protected]These salmon cakes were easy to make and they tasted great! I loved the flavor of the Old Bay seasoning. I will definitely be making these again.
Demetreus Givens
[email protected]I was disappointed with these salmon cakes. The flavor was bland and the cakes were dry. I followed the recipe exactly, but I think I will try a different recipe next time.
Namagembe Angella
[email protected]These salmon cakes were very good. I liked the flavor of the Old Bay seasoning. The cakes were a little dry, but I think that was because I overcooked them. I will definitely make these again, but I will be careful not to overcook them.
Teni Fashola
[email protected]I made these salmon cakes for dinner last night and they were a hit! My family loved them. The cakes were easy to make and the Old Bay seasoning gave them a delicious flavor. I will definitely be making these again.
Nkululeko Mbatha
[email protected]These salmon cakes were amazing! I followed the recipe exactly and they turned out perfectly. The Old Bay seasoning gave them a great flavor and the cakes were nice and moist. I will definitely be making these again.
Fatia Namirembe
[email protected]I was disappointed with these salmon cakes. The flavor was bland and the cakes were dry. I followed the recipe exactly, but I think I will try a different recipe next time.
Julien Esper
[email protected]These salmon cakes were very good. I liked the flavor of the Old Bay seasoning. The cakes were a little dry, but I think that was because I used canned salmon. I will definitely make these again, but I will use fresh salmon next time.
Sheriyar ahmad ahmad
[email protected]I made these salmon cakes for my family and they were a big hit! Everyone loved them. The cakes were moist and flavorful. I will definitely be making these again.
Gehad Gaber
[email protected]These salmon cakes were easy to make and they tasted great! I loved the flavor of the Old Bay seasoning. I will definitely be making these again.
Sumeera Salie
[email protected]I was disappointed with these salmon cakes. The flavor was bland and the cakes were dry. I followed the recipe exactly, but I think I will try a different recipe next time.
HUSNAIN MAHBOOB ali
[email protected]These salmon cakes were very good. I liked the flavor of the Old Bay seasoning. The cakes were a little dry, but I think that was because I overcooked them. I will definitely make these again, but I will be careful not to overcook them.
F R A V E O GAMER
[email protected]I made these salmon cakes for dinner last night and they were a hit! My family loved them. The cakes were easy to make and the Old Bay seasoning gave them a delicious flavor. I will definitely be making these again.
Thama Thama
[email protected]These salmon cakes were amazing! I followed the recipe exactly and they turned out perfectly. The Old Bay seasoning gave them a great flavor and the cakes were nice and moist. I will definitely be making these again.