OKTOBERFEST POTATO SALAD
This is a traditional German-style potato salad good year round, not just in October.
Provided by lutzflcat
Categories Salad Potato Salad Recipes No Mayo
Time 1h20m
Yield 6
Number Of Ingredients 11
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool.
- Mix dry mustard with 1 teaspoon water in a small bowl and let stand 10 minutes to develop flavor.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. Reserve bacon drippings in skillet. Let bacon cool; crumble bacon.
- Cook onion in reserved bacon drippings over medium heat until onion is translucent and soft, about 5 minutes. Stir mustard paste, sugar, 1/4 cup water, and cider vinegar into onion; bring to a boil. Reduce heat to low and simmer vinegar dressing for 2 minutes.
- Peel potatoes if desired; slice 3 potatoes into a salad bow and arrange into a layer. Sprinkle potatoes with half the crumbled bacon, celery, and parsley; season with salt and black pepper. Pour a little of the vinegar dressing over the layer. Repeat layer with remaining 3 potatoes, bacon, celery, parsley, salt, and black pepper; pour remaining dressing over the salad. Cover and let stand at room temperature for 30 minutes before serving.
Nutrition Facts : Calories 242.3 calories, Carbohydrate 47.3 g, Cholesterol 6.6 mg, Fat 2.9 g, Fiber 5.2 g, Protein 6.9 g, SaturatedFat 0.9 g, Sodium 170 mg, Sugar 10.7 g
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dirtbike dude212
[email protected]This recipe is a waste of time and ingredients. The potato salad was bland and unappetizing.
Raven Plant
[email protected]The potato salad was good, but I've had better.
Ovi Mannu
[email protected]I found this recipe to be too time-consuming. There are easier potato salad recipes out there.
Jason Franklin
[email protected]This recipe is a little too bland for my taste. I added some extra mustard and pepper to spice it up.
Ephraim Museko
[email protected]I added some crumbled bacon to the potato salad and it was amazing!
Cathy Bergren
[email protected]I'm not a big fan of celery, so I omitted it from the recipe. The potato salad was still delicious.
Bafumba Bryan
[email protected]This potato salad is the perfect side dish for any summer gathering.
Michael J. Hogue (l1onh34r7)
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Ripon Chy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Shan Jan
[email protected]I made this potato salad for a potluck and it was a huge success. Everyone raved about how good it was.
-DOS.GHOST-
[email protected]I followed the recipe exactly and my potato salad turned out perfectly. The potatoes were cooked just right and the dressing was delicious.
Antoine Thomas
[email protected]This potato salad is a must-try for any Oktoberfest celebration. It's easy to make and always a crowd-pleaser.
Opeyemi Tomisin
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The combination of flavors is amazing, and the dressing is so creamy and flavorful.
Ibrahim Sani shani
[email protected]This Oktoberfest potato salad was a hit at my last party! Everyone loved the tangy dressing and the perfectly cooked potatoes. I'll definitely be making this again.