OKRA CURRY (BINDI BHAJEE)
Make and share this Okra Curry (Bindi Bhajee) recipe from Food.com.
Provided by Baz231
Categories Curries
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Wash the okra and cut off the stalks. Prick them 2 or 3 times but don't chop them. Blanch in a little boiling water for at least 5 minutes. Strain and discard the water, which will be fairly sticky. Wash the okra in cold water.
- Heat the oil and fry Spices 1 for two or three minutes.
- Add the onion, garlic and ginger and fry for 10 minutes. Stir regularly.
- Meanwhile make Spices 2 into a paste with a little water. Add to the onion mix and fry for a further 10 minutes.
- Add the okra, tomatoes, green pepper, chillies and a little water and simmer for 30 minutes, adding water as needed.
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Irene Jones
[email protected]This curry is a must-try for any fan of Indian food. It's flavorful, creamy, and easy to make.
Mohammad Ozmaeian
[email protected]I'm not sure what I did wrong, but my curry turned out watery. I think I added too much coconut milk.
MD Saeem Ahmed
[email protected]This curry is a great way to use up leftover chicken or tofu.
Korimkhan
[email protected]I love the creamy texture of this curry. It's so comforting and delicious.
Ashley Halling
[email protected]This is the best okra curry I've ever had. The okra is cooked perfectly and the sauce is so flavorful.
Rose Udeh
[email protected]The curry was a bit bland for my taste. I had to add some extra spices to it.
heksu
[email protected]I made this curry for my family and they loved it. It's a great recipe for a weeknight meal.
carlos galvan
[email protected]This curry is a great way to get your kids to eat their vegetables.
redwillow
[email protected]I'm not a fan of okra, but this curry was amazing. I'll definitely be making it again.
Henry Arevalo
[email protected]Delicious!
Grace Benneh
[email protected]The curry was easy to make and very flavorful. I will definitely be making it again.
micha_park 7bts
[email protected]The okra curry was a bit too spicy for my taste, but I was able to tone it down with some yogurt.
MD Shirful
[email protected]This curry is a great way to use up okra. I usually don't like okra, but this dish changed my mind.
Sead Mohammed
[email protected]I love the addition of coconut milk to this curry. It gives it a rich and creamy flavor.
Islam Rabbi
[email protected]This okra curry is a delicious and easy-to-make dish. The okra is cooked perfectly and the sauce is flavorful and creamy.