OATMEAL RAISIN SPICE COOKIES
My husband loves oatmeal raisin cookies, soft chewy ones. I got this basic recipe from an online site, can't remember which one and added the spices I wanted to use...they are so good...
Provided by Debbie Bankston
Categories Cookies
Time 40m
Number Of Ingredients 12
Steps:
- 1. Mix the spices with the flour and sift one time to blend. Cream the butter and sugars until smooth. Add the egg and vanilla, mix well. Add the flour mixture and mix well. Fold in the oats and raisins blending them in.
- 2. Drop by heaping teaspoons or use smallest scoop, onto parchment lined baking sheets. Bake at 350 for 8 minutes, DO NOT overbake or they will be hard...for nice smooth chewy cookies, 8 minutes is all they cook, remove from oven, cool on sheet for two minutes then remove to cooling rack to finish cooling.
- 3. Note: Raisins may be plumped using water or juice...I use apple juice and brind to just a simmer in a boiler on the stove, remove from heat and let them set while I work on the batter, then squeeze the excess juice away and add to the batter.
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Moiz Memon
[email protected]I'm allergic to raisins, so I'm going to try making these cookies with dried cranberries instead.
Mulondo Hamuzah
[email protected]I'm not a big fan of oatmeal raisin cookies, but these look really good.
Evon Henson
[email protected]These cookies sound amazing! I'm going to make them for my next party.
Zan Khan
[email protected]I can't wait to try this recipe! It looks delicious.
J Bowman
[email protected]I followed the recipe exactly and the cookies turned out flat and dry. I'm not sure what went wrong.
kelechi chigozie
[email protected]These cookies are a bit too spicy for my taste, but my husband loves them.
TIERTHA MAN JIMBA
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to cookie recipe.
Ali Abeer
[email protected]These cookies are so easy to make and they taste delicious. I love that they're not too sweet.
Delilah Ruiz
[email protected]I made these cookies for a potluck and they were gone in minutes! Everyone loved them.
Sophia Delatorre
[email protected]These cookies were a hit with my family! They were soft and chewy, with just the right amount of spice. I'll definitely be making them again.