OATMEAL RAISIN BRAN COOKIES
found these a while back and used it to use up some cereal. I never make cookies without parchment paper! lol
Provided by love4culinary
Categories Drop Cookies
Time 27m
Yield 16 cookies, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat your oven to 325°F.
- In a bowl combine cereal, wheat flour, and flour; set aside.
- In a larger mixing bowl, cream your butter and sugars til fluffy and airy.
- Add eggs, one at a time, beating well after each addition.
- Stir in flour mixture until combined well Drop by quarter cup measure on to an UNGREASED baking sheet.
- (if you're paranoid like me, go ahead and use parchment paper).
- Bake 12 to 13 minutes or until lightly browned.
- Remove from baking sheet and then cool on a wire rack.
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Tania Serhiienko
[email protected]These cookies are the best oatmeal raisin cookies I've ever had. They're so soft and chewy, and the flavor is out of this world. I will definitely be making these again and again.
Chimezie Favour
[email protected]I'm not a big fan of oatmeal raisin cookies, but these cookies are amazing! They're so soft and chewy, and the flavor is perfect.
JUSTIN Webb
[email protected]These cookies are so delicious and they're so easy to make. I love that I can make them with ingredients that I already have on hand.
Digjoy Roy
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect balance of chewy and crispy.
Som Gurung
[email protected]These cookies are perfect for a quick and easy snack. They're also a great way to use up leftover oats and raisins.
sain munwar shah
[email protected]I love the combination of oats, raisins, and bran in these cookies. They're also very filling and satisfying.
Bule muhango
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Phathu Tshw
[email protected]I've made these cookies several times and they always turn out great! They're a favorite in my family.
super drift
[email protected]I wasn't a big fan of these cookies. They were too dry and crumbly.
maliha sharmin
[email protected]These cookies were a bit dry, but they still had a good flavor.
sohan tudu
[email protected]I loved these cookies! They were so easy to make and they tasted amazing.
Khanya Methem
[email protected]These cookies were really good! They were soft and chewy, with a nice flavor. I would definitely make them again.
Azeez Yusuff
[email protected]I was looking for a healthy cookie recipe and these oatmeal raisin bran cookies fit the bill. They were easy to make and tasted great. I will definitely be making them again.
kaman bist
[email protected]These cookies were delicious! I loved the combination of oats, raisins, and bran. They were also very easy to make. I will definitely be making them again.
Bolokang Dionga
[email protected]I made these cookies for my family and they loved them! They said they were the best oatmeal raisin bran cookies they had ever had. I thought they were pretty good too. They were easy to make and didn't take very long.
Vulpe Bianca
[email protected]These oatmeal raisin bran cookies were a hit! They were soft and chewy, with just the right amount of sweetness. I loved the combination of oats, raisins, and bran. They were the perfect snack to enjoy with a cup of coffee or tea.