One weekend morning, My husband and I were hungry for breakfast without the traditional sausage or bacon. I reached for the ground beef and tossed in other ingredients as I went. This recipe was the mouthwatering result.-Mary Lill, Rock Cave, West Virginia
Provided by Taste of Home
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. add the potatoes, water, salt and pepper. Cover and simmer for 20 minutes or until potatoes are tender. , Add tomatoes; cook for 5 minutes. Pour eggs over mixture. Cook and stir until eggs are completely set. Top with cheese. Cover and cook for 1 minute or until the cheese is melted.
Nutrition Facts : Calories 310 calories, Fat 15g fat (7g saturated fat), Cholesterol 191mg cholesterol, Sodium 408mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 2g fiber), Protein 23g protein.
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Victoria Woods
[email protected]5 stars!
rudro dewan
[email protected]Yum!
rutendo gwenzi
[email protected]This was so easy to make and it was so delicious! I will definitely be making this again.
Nneoma Trust Amaechi (officialnnenne)
[email protected]This recipe is a great base for customization. I've added different types of cheese, veggies, and meats to it and it's always turned out great.
Leiah Carman
[email protected]This was a great way to use up some leftover veggies. I added some chopped bell peppers and onions to mine and it was delicious!
Amy Shield S
[email protected]I'm not usually a fan of breakfast scrambles, but this one was really good! The flavors were well-balanced and it was really filling.
Ashlar Ali
[email protected]This recipe is a lifesaver on busy mornings. It's so quick and easy to make, and it's always delicious.
Moiz Ahmad
[email protected]This was a great recipe! I used it as a base and added some of my own ingredients, like mushrooms and onions. It was so flavorful and filling.
Muhammad Ikram Sahil
[email protected]I've made this scramble several times now and it's always a hit! My kids love it and it's a great way to get them to eat their veggies.
Meko
[email protected]This breakfast scramble was so easy to make and it was delicious! I added some chopped spinach and feta cheese to mine and it was the perfect way to start my day.