OATMEAL PANCAKES II
I make this for my kids quite often. It is very simple. Preparing the batter in the food processor makes it that much easier. Serve with syrup and butter. Also good with applesauce!
Provided by mom2hhh
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Place flour, oats, sugar, baking powder, baking soda, salt, buttermilk, vanilla, oil and egg in a food processor and puree until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Nutrition Facts : Calories 207.4 calories, Carbohydrate 24.6 g, Cholesterol 48.3 mg, Fat 9.3 g, Fiber 1.4 g, Protein 6 g, SaturatedFat 1.8 g, Sodium 604.7 mg, Sugar 5.7 g
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Sagar Khane
[email protected]I've tried many oatmeal pancake recipes, and this one is by far the best. The pancakes are fluffy, moist, and flavorful.
Sham Kaied
[email protected]These pancakes were delicious! I will definitely be making them again.
Zhamae Taylor Hardy
[email protected]I made these pancakes for my family and they loved them! They're a great way to start the day.
Meshach Osunde
[email protected]These pancakes are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional pancakes.
Rabiyeal Tudu
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of oatmeal. But I was pleasantly surprised! The pancakes were light and fluffy, and the oats added a nice texture.
omarion adams
[email protected]I've made these pancakes several times and they're always a hit. They're fluffy, flavorful, and perfect for a weekend breakfast.
Anajd Matrrapazi
[email protected]These pancakes were easy to make and tasted great. I will definitely be making them again.
Js Zaib
[email protected]These pancakes were so good! I added some chocolate chips to the batter and they were a hit with my kids.
John Quaye Quao
[email protected]I love oatmeal pancakes! They're a great way to start the day. This recipe is easy to follow and the pancakes turn out great.
charles Belser
[email protected]I followed the recipe exactly and the pancakes turned out perfectly. They were light and fluffy, with a slightly crispy exterior. I served them with maple syrup and fresh berries, and they were delicious.
Majda Abu Asal
[email protected]These pancakes were a hit with my family! They were fluffy and flavorful, and the oats gave them a nice texture. I will definitely be making these again.