OATMEAL CREAM CHEESE BUTTERSCOTCH BARS
Make and share this Oatmeal Cream Cheese Butterscotch Bars recipe from Food.com.
Provided by Annacia
Categories Bar Cookie
Time 1h10m
Yield 36 bars
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Drape a 9 by 13-inch pan with overlapping pieces of aluminum foil, creating handles for easy removal. Butter the paper, and reserve.
- In a food processor add the flour, oats and brown sugar and pulse to combine. Add the 2 sticks of butter, the cinnamon and the butterscotch chips. Pulse, pulse, pulse until the mixture forms clumps when pressed between your fingers. Transfer the mixture to a large bowl. Press half of the mixture into the bottom of the prepared pan in an even layer, reserve the other half. Bake in the preheated oven just until slightly golden and set, about 12 to 15 minutes. Remove from the oven and cool completely.
- Beat together the cream cheese, condensed milk, lemon zest and juice and vanilla in an electric stand mixer fitted with a paddle, or with an electric hand mixer until no lumps of cream cheese remain. Spread evenly over the baked and cooled oatmeal mixture. Sprinkle the remaining half of the oatmeal mixture over the cream cheese. Bake until the top is golden, about 40 minutes.
- Cool and chill before cutting. Run a knife around the edge of the pan, and using the foil handles, transfer the bars to a cutting board. Cut into 2-inch squares with a sharp knife and serve.
- Call yourself a superstar!
- Cook's Note: For a delicious and healthy variation of this recipe, try replacing the butterscotch chips with tasty dried cranberries.
Nutrition Facts : Calories 205.4, Fat 11.1, SaturatedFat 7.2, Cholesterol 24.2, Sodium 44.4, Carbohydrate 24.4, Fiber 0.6, Sugar 16.6, Protein 2.7
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Elizabeth Skidmore
[email protected]These bars are the perfect addition to any party or potluck.
Mbilal Jani
[email protected]I love the way these bars look. They're so festive and colorful.
Rich L
[email protected]These bars are a great way to satisfy your sweet tooth without feeling guilty. They're made with healthy ingredients and they're not too sweet.
Nmp
[email protected]I've never made oatmeal cream cheese butterscotch bars before, but I'm so glad I tried this recipe. They're amazing!
Murad Munshi
[email protected]These bars are so easy to make, even my kids can help. They love making them and they always turn out delicious.
Shawntae Cline
[email protected]I made these bars with gluten-free oatmeal and they turned out great! They're a delicious and easy-to-make gluten-free treat.
Leslinihal Saisuhani
[email protected]These bars are a great way to use up leftover oatmeal. They're also a great snack or dessert to have on hand.
Ryan Thomas
[email protected]I love the combination of oatmeal, cream cheese, and butterscotch in these bars. They're so rich and flavorful.
Ahmad walid Shirzai
[email protected]These bars are the perfect treat for any occasion. They're delicious, easy to make, and sure to please everyone.
Bridget Dominguez
[email protected]I've made these bars several times now and they're always a favorite. They're so easy to make and they always turn out perfectly.
Abdul Aziz Momand
[email protected]I made these bars for a party and they were a big success. Everyone loved them!
Charlee Caldrum
[email protected]These oatmeal cream cheese butterscotch bars were a hit! They were easy to make and tasted delicious. The oatmeal added a nice texture and the cream cheese and butterscotch gave them a rich flavor.